Cafe Prep

Job Title

Even though kitchen employees may not come into direct contact with guests, their responsibilities are key to the Cafe's success. At Hard Rock, cooks will be considered all-around culinary employees.

Job Description

Making prep recipes and menu products to spec

Properly labeling, dating, covering and refrigerating prepped items for the line

Performing opening, closing & side duties setting up, stocking, and breaking down all kitchen equipment and prep, and line stations

Maintaining a clean and organized kitchen, and line

Practicing safety and sanitation standards

Having a sense of urgency

Properly reading items printed on order tickets or automated Kitchen Display System

Assembling orders - double checking product quality and specs

Demonstrating impeccable product knowledge

Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures

Communicating professionally with co-workers and Front-of-the-House staff

With competitive pay wage of up to $15+/hr.

This job description reflects the position's essential functions; it does not encompass all of the tasks that may be assigned.

Experience, Education and Certifications

Minimum 1-2 years of experience (experience requirements may vary by location)

High School diploma or GED equivalent

In some U.S. States, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card (i.e., California law requires this)

Skills

Remaining calm in a hectic, fast-paced atmosphere

Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency

Displaying a positive and outwardly friendly attitude toward guests and co-workers

Maintaining HRC's 5 core Values and Mission Statement

Physical Demands

Ability to move throughout the Corporate office and Cafes during visits (standing, walking, kneeling, bending, etc.) for extended periods of time

Ability to make repeating movements of the arms, hands, and wrists

Ability to express or exchange ideas verbally and perceive sound by ear

Manual dexterity, hand-eye coordination, and ability to work with hand above shoulders

Ability to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 pounds

Ability to turn or twist body parts in a circular motion

Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment

Additional Requirements

Maintaining a well-groomed appearance ("having a plan")

Following all uniform guidelines

Practicing all general safety & sanitation standards

Recycling products, where possible

Seminole Gaming