Seasonal Mixologist - Bartender

Mixologist/Bartender
We are seeking a skilled Mixologist/Bartender to provide an elevated, immersive experience for our guests by crafting exceptional cocktails, delivering top-tier hospitality, and maintaining the highest service standards in our intimate, high-end setting called the Reindeer Room. As a key part of the Reindeer Room team, you will be responsible for executing a specialty menu of handcrafted, theme-inspired cocktails while creating an engaging and memorable atmosphere. In addition to nightly service, you will play a crucial role in private parties and exclusive events, curating custom cocktails and ensuring an unforgettable experience for our guests. This position requires creativity, precision, and a deep passion for mixology. The Mixologist/Bartender will report to the F&B Manager.
This position is Seasonal and requires availability on weekends and holidays.
Key Responsibilities:

Masterfully create and serve a specialty menu of handcrafted, theme-inspired cocktails with precision, consistency, and artistic flair.
Deliver an exceptional guest experience, providing knowledgeable recommendations, engaging storytelling, and top-tier service with a positive attitude.
Elevate the private party and event experience, curating custom cocktails and ensuring flawless execution for our guests.
Uphold the highest standards of cleanliness, consistency, organization, and efficiency behind the bar.
Maintain extensive knowledge of spirits, house-made ingredients, and mixology techniques.
Ensure timely delivery of food and beverages while maintaining attention to detail.
Upsell menu items to enhance the dining experience and increase sales.
Maintain knowledge of the culinary offerings, including ingredients and preparation methods.
Share knowledge of mixology and bartending techniques with junior staff. Assist in training new bartenders to uphold the bar's standards.
Ensure compliance with all health and safety regulations, including responsible alcohol service.
Work closely with the management team to refine cocktail recipes, introduce seasonal specialties, and uphold the speakeasy's exclusive ambiance.
Assist with inventory management, bar setup, and breakdown, ensuring all ingredients and garnishes are fresh and prepared to spec.
Assist with plate curation and presentation, ensuring each dish reflects the speakeasy's high standards and aesthetic.
Collaborate with the F&B Management and Events Teams during private parties and events to ensure proper setup and a seamless guest experience.
Maintain cleanliness of the bar, building, patio, and storage areas.
Enforce SkyPark's quality and safety requirements.
All other duties as assigned.
Requirements
Qualifications & Skills:

• Minimum 2+ years of high-end bartending or mixology experience.
• Deep knowledge of craft cocktails, classic recipes, and modern mixology trends.
• Strong ability to curate a guest experience, providing engaging interactions and a personal touch.
• Ability to cater to private parties and events, crafting unique experiences for small, exclusive gatherings.
• Ability to stand for extended periods, lift heavy items (up to 50 lbs), and work in a fast-paced environment.
• Must have or be willing to obtain required food and alcohol service certifications.
• Passion for the art of cocktails, creativity in drink development, and commitment to excellence.
• Reliable and punctual attendance with flexible availability, including evenings, weekends, and holidays.
• Ability to develop and maintain awareness of occupational hazards and safety precautions.
• *Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.