Dietitian - URGENT

Registered Clinical Dietitian

*UNION POSITION*

Job Type: FULL-TIME

Provides clinical nutrition services for hospitalized patients, including assessment, care planning, education, and discharge coordination. Oversees menu management and staff education related to therapeutic diets, allergens, and nutrition standards. Actively supports regulatory survey readiness and on-site survey activities to ensure compliance.

Participate in the survey process: guide staff on conduct and disclosure, maintain an on-site presence with surveyors, coordinate timely information requests, and initiate corrective action during surveys as appropriate; collaborate with hospital departments to develop plans of correction.

Conduct initial nutrition assessments and reassessments for all admitted patients; prioritize high-risk referrals per policy.

Ensure complete and timely documentation (assessments, care plans, education, discharge planning) in accordance with hospital policy and regulatory standards.

Provide oversight of the menu management process to align offerings with therapeutic diet orders and patient needs.

Educate managers and staff on therapeutic diets, food allergens, and related topics; serve as a subject-matter resource.

Collaborates with physicians, nursing, speech therapy, case management, and Food & Nutrition Services to optimize patient outcomes and experience.

Supports performance improvement initiatives, audit readiness, and policy updates related to clinical nutrition and food service operations.

follows infection prevention and allergen-control practices.

Comprehensive medical, dental, and vision plans, plus flexible-spending and health-savings accounts

Competitive paid time off and extended illness bank package for full-time employees

Income-protection programs, such as life, accident, critical-injury insurance, short- and long-term disability, and identity theft coverage

Tuition reimbursement, loan assistance, and 401(k) matching

Employee assistance program including mental, physical, and financial wellness

Professional development and growth opportunities

Bachelor's degree or higher in Dietetics or a nutrition-related field.

Dietician licensed in the State of Washington.

Clinical nutrition assessment and care planning; survey readiness and compliance awareness.

Requires critical thinking skills, decisive judgment and the ability to work with minimal supervision.

Franciscan Specialty is part of Lifepoint Health, a diversified healthcare delivery network committed to making communities healthier with acute care, rehabilitation, and behavioral health facilities from coast to coast. If you believe this job posting does not include accurate or complete pay information in accordance with Washington State Equal Pay and Opportunities Act , please inform us immediately. For more information on your rights under Washington's pay transparency laws, visit the Washington State Department of Labor and Industries website at:

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