Server/Bar Food Runner/Busser
$16 per hourTHE BRIGANTINE, INC.
Expo/Food Runner
The Expo/Food Runner is primarily responsible for expediting food, ensuring presentation quality and serving food to guests by position number. Secondary responsibilities include assisting servers in providing excellent guest service, clearing plates, cleaning, stocking, and helping other positions.
16.00 per hour plus tips
- Flexible schedule
- Double checking food modifications and communicating with the kitchen.
Anticipate guests' and coworkers' needs and exceed guest service expectations.
Protects establishment and patrons by adhering to sanitation and safety policies.
Complete assigned sidework at the beginning, during, and at end of shift.
About The Brigantine Family of Restaurants:
The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The Brigantine Seafood and Oyster Bar, Miguel's Cocina, Ketch Brewing, Ketch Grill and Taps, Topsail, and Portside Coffee & Gelato. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants. Restaurant experience.
A desire to help where needed and work as part of a team.
Strong organizational skills with the ability to monitor the entire bar area and service wells.
Flexibility to work a variety of shifts.
Food Handler Certification.
Vacancy posted 1 day ago
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