Bartender- nights and weekends

The Bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.

As a Bartender, we would love you to have:

• High School Diploma or equivalent;
• Meets state minimum age (18) to serve alcohol
• Availability to work nights, weekends, and holidays
• Basic math and computer skills
• Joining Atlas Restaurant Group is more than a job. We are one of the fastest-growing companies in Baltimore and we care about the city. You will interact daily with ownership and members of the senior management team. Job training and excellent internal growth opportunities
• Food and drink tasting and education
• Health, Dental and Vision Insurance to Full-Time Employees
• Flexible Schedules
• Restaurant discounts