Cook Weekends and Flexible Part Time

Seaton Senior Living, part of the Discovery Senior Living family of companies, is a recognized industry leader in performance, innovation, and lifestyle personalization. As one of the nation’s leading senior living operators, Seaton Senior Living serves nearly 2,000 residents across the Mid Atlantic. Our communities are located throughout the Mid Atlantic—including Pennsylvania, New Jersey, Delaware, Virigina, and Maryland—where we are dedicated to creating exceptional experiences for our residents through operational excellence, personalized care, and a commitment to enriching lives every day.

Flexible scheduling options with full-time and part-time hours

Paid time off and Holidays (full-time)

Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)

Paid training

Employee Assistance Program

Cook

Cook Responsibilities:

Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;

Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;

Taste and prepare food to determine quality and palatability.

Experience with production methods, portion control and food handling safety required.

Attention to detail and presentation of food product is required.

Must be able to work weekends.