Evening Grill Cooks

ETHIC Excellence, Teamwork, Hospitality, Integrity, and Compassion steadfastly characterizes our mission to continually enrich the daily lives of residents. We practice these principles with every task and interaction, from personal caregiver assistance to mowing the grass. I AM AN ALLY I AM A FRIEND I AM A GIVER No Late Nights | Work-Life Balance | Premium Ingredients Are you ready to grow your culinary skills, work with premium ingredients, and earn wages competitive with Portlands top restaurantsall in a more balanced, low-stress environment? If you thrive in a professional kitchen and love being part of a talented culinary team, but want more creativity, outstanding benefits, and evenings free, we invite you to explore an exciting opportunity with Touchmark in the West Hills. As Portlands premier full-service retirement community, Touchmark is known for enriching the lives of residents and their families through five-star hospitality, exceptional services, and elevated dining experiences. Our culinary program goes far beyond traditional senior living diningwe take pride in creating restaurant-quality meals, beautifully plated dishes, and memorable dining moments every day. We are currently seeking passionate and skilled Line Cooks to join our culinary team. At Touchmark, youll have the opportunity to work in a kitchen you can truly be proud of. Our mission to enrich lives extends not only to our residents, but also to our team members. We believe exceptional food starts with exceptional people, and we empower our culinary staff to make a meaningful impact while enjoying a healthy work/life balance that is rare in the restaurant industry. As a Line Cook, you understand the difference that fresh ingredients, precision, and presentation make in the dining experience. You will play an essential role in preparing high-quality meals that nourish, delight, and bring people together. From perfectly executed entres to thoughtfully prepared healthy options, your work will help uphold Touchmarks Gold Standard in food quality, preparation, and presentation. This role offers the unique opportunity to build relationships with a wonderful community of residents and team members, contribute creative ideas, and help educate others on flavorful, healthy dining choicesall while being part of a mission-driven organization that truly values hospitality. 22.27$24.80 DOE No late nights Excellent benefits package On site Health & Fitness Studio Membership at Amaterra Restaurant & Winery Community bonus opportunities A low-stress, hospitality-focused kitchen environment Premium ingredients and restaurant-quality standards A workplace where your craft, creativity, and work/life balance are valued What were looking for A strong commitment to Touchmarks values of excellence, teamwork, hospitality, integrity, and compassion A desire to model these values and encourage others to be allies, friends, and givers High school diploma or equivalent At least 1 year of Line Cook experience in a fast-paced restaurant environment A strong attendance and reliability history The ability to lift and/or carry up to 30 pounds and remain on your feet for extended periods A positive, professional attitude when interacting with residents, family members, guests, and team members A passion for creating beautifully prepared meals and memorable dining experiences Benefits: Touchmark is dedicated to providing the best for our residents, and it all begins with providing the best for our employees. Paid time off (including holidays) Health, dental, and vision insurance plans for employees and eligible dependents Education assistance Bonus and retirement plans Health care, dependent care, and commuter Flexible Spending Accounts On-Demand Pay allows you to access pay as you earn it Employee Assistance Program Supplemental insurance options We are looking to hire individuals whose values align with ours and who believe in doing everything they can to lead by example in safety, compassion, and empathy.