Cook - Full Time - FULL TIME
Bally’s Corporation
Responsibilities: Develops, maintains a Service Culture that ensures the delivery of Superior internal/external guest service by all team members. Prepares and produces menu items to standards in a quick and efficient manner. Responsibilities include maintaining a clean and organized kitchen. Assists in food production in all work areas including …
Seniority level Entry level
Employment type Full-time
Job function Management and Manufacturing
Industries Gambling Facilities and Casinos
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