Bartender and or Host/Hostess

Bartender PositionRing the dinner bell! Haywire is looking for our next great Bartender! We pride ourselves in offering a locally sourced menu as well as a beverage selection that includes a wide variety of local Texas spirits, craft beers, handcrafted cocktails, and an unparalleled, award-winning wine list. Shine the silver, polish up the glassware, put on your boots, and get ready to impress!Benefits:Medical insurance benefits available for hourly workers who average 30 hour per week401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership rolesOur Bartenders Are:Unparalleled in their love and knowledge of whiskey, wine, and beerCocktail crafters of the perfect hand tooled and gussied up refreshersPassionate about creating unique Texas-sized experiences for our guestsKnowledgeable about the farm to fork stories behind our locally sourced menuTour guides - able to guide our guests throughout the entire dining experience, recommending the perfect wine, whiskey, or hand-crafted cocktail to pair with their chef-inspired meal.The perfect hosts, rooted in southern hospitality that create regular guestsFlexible and adaptable with a sense of ownership over the guests' experienceUnderstanding of the balance of showmanship and efficiencyMasters of their craftExperience & Qualifications:Minimum two (2) years serving/bartending experience; high-end casual or fine dining preferredFood, wine, & whiskey knowledge preferredMust be able to read, write, & speak EnglishAbility to stand for long periods of time & lift a minimum of 50 poundsMaintain a current Food Handler's Certification & TABC CertificationMust be at least 18 years of ageWe participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.