Hotel/Restaurant Server - Evening Shift (Part-Time)

Reporting to our Food & Beverage Management, the Part Time Restaurant Server/Bartender professionally provides guests with information about the culinary and beverage selections available, helping guests navigate the menus, collecting guests’ selections, accurately presenting, and serving selected items plus ensuring guest satisfaction throughout the experience. This position is ideal for an energetic hospitality professional who enjoys creating memorable guest experiences and thrives in a fast-paced hotel restaurant and bar environment. The Part-Time Server/Bartender plays a vital role in delivering exceptional service and represents the hotel's commitment to excellence.
*Part Time Position
Evening shift- 4:00pm-10:00pm
Shift time may change during high season
Provide knowledgeable recommendations regarding menu items, beverages, specials, and promotions.
Take food and beverage orders accurately and efficiently.
Deliver food and beverages promptly while ensuring quality and presentation standards.
Prepare and serve alcoholic and non-alcoholic beverages according to recipes, standards, and legal requirements.
Maintain cleanliness and organization of the bar area.
Monitor guest alcohol consumption and practice responsible beverage service.
Replenish bar supplies, garnishes, glassware, and inventory as needed.
Accurately process beverage orders through the point-of-sale system.
Restaurant Service Responsibilities
Support banquet, room service, and special event operations when needed.
Collaborate with kitchen and service teams to ensure efficient operations.
Maintain knowledge of daily specials, menu changes, and hotel events.
Follow all cash handling and POS procedures.
Ensure compliance with food safety, sanitation, and health regulations.
Participate in ongoing training and development programs.
Hotel restaurant experience is a plus.
RBS and ServSafe Food Handler Certification required.
Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules (including Holidays and weekends) to reflect the business needs of the hotel.
Wage Rate: $19.76 - $21.64 per hour
About Hotel Zoe
Inspired San Francisco experiences start at our Fisherman’s Wharf boutique hotel. Hotel Zoe is known for its unbeatable location, award-winning service, and outstanding cuisine, but it’s our whimsical spirit that really sets us apart. As part of the EOS Hospitality Group, we believe in Shared Accountability, Humility & Kindness, Creative Problem Solving, Collaboration & Community and Do Well and Do Good. Hotel Zoe offers competitive salaries and robust benefit plans.
Part Time Hourly Benefits:

• HealthSelect- Limited Medical Plan
• HealthSelect- Dental Plan
• HealthSelect- Short Term Disability
• Paid Holidays

Part Time Hourly Perks:
Employee discounts in Pescatore Restaurant
Employee Recognition Programs and Appreciation Events
Hotel Zoe is an Equal Opportunity Employer without regard to people formerly experiencing homelessness, race, color, creed, gender, gender expression, gender identity, religion, marital status, registered domestic partner status, sex (includes pregnancy, childbirth, breastfeeding, and related medical conditions), sexual orientation, age, veteran status, national origin or ancestry, political affiliation, physical or mental disability, medical condition including genetic characteristics, or any other consideration made unlawful by federal, state, or local laws. Hotel Zoe hiring policies require a background check for all applicants working directly with at-risk populations.