PT Line/Prep Cooks Needed
Lifestyle Communities
Department Back of House, PT
At Lifestyle Communities (LC), we take deliberate action every day to nurture a culture grounded in our purpose - to Build a Connection™. Whether you're behind the bar, in the kitchen, or on the floor, your work helps create spaces where people come together, connect, and belong.
We are guided by our core values - Performance, Quality, Communication, Teamwork, and Leadership - and fueled by our commitment to excellence. The Goat is more than a restaurant - it's a social experience built around community, connection, and bringing people together. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.
Every member of our team plays a key role in bringing this experience to life - ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments.
The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment. This role includes executing recipes, maintaining food safety standards, organizing station prep, and working as part of a team to ensure timely, consistent service.
Prepare ingredients and cook menu items according to restaurant standards.
Operate kitchen equipment safely and efficiently.
Ensure all food meets quality, temperature, and presentation standards.
Follow proper food handling, sanitation, and safety procedures.
Maintain a clean work area and participate in routine kitchen cleaning tasks.
Comply with health department regulations and kitchen policies.
High School Diploma or equivalent required. At least one (1) year of related kitchen service experience required.
Reasonable accommodations may be made to individuals with disabilities to perform these functions in accordance with applicable law.
While performing the duties of this job, the employee is required to work with long periods of standing and walking throughout the kitchen and service areas. handle food and beverage objects, reach and extend with hands and arms; While performing the duties of this job, the employee is exposed to a kitchen environment including heat and steam.
Location and Travel: Position will be based in Nashville, TN, Brier Creek, NC, Pflugerville, TX or Columbus, OH with occasional travel to local stores.
Lifestyle Communities (LC) is an Equal Opportunity Employer.
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