Weekend Shift Line Cooks
$50.88kThe Country Club at DC Ranch
Do you want to spend Christmas at home with your family? The grass IS greener here at The Country Club at DC Ranch!
We are seeking an experienced Full-Time AM Line Cook to help deliver an exceptional culinary experience for our members and guests. You’ll work alongside a highly experienced, well-traveled leadership team that’s committed to elevating service and cuisine to the next level. Based primarily in our main clubhouse kitchen, this role is perfect for a motivated culinary professional who takes pride in craftsmanship, creativity, and hospitality excellence.
The Country Club at DC Ranch is a member-owned, nationally acclaimed private golf and country club poised prominently near the McDowell Mountains. Alongside the course, members enjoy a stunning 45,000 square-foot Ranch Hacienda Clubhouse, six tennis courts, four pickleball courts, a pool complex, and a fully appointed fitness facility. Through exceptional hospitality, The Country Club at DC Ranch is committed to building tradition and dedicated to being the pre-eminent southwest lifestyle club by creating a legacy of fun, family and friendliness.
Health, Vision, Dental insurance (Full-time)
Pet insurance, Pet Discount Program (Yes, we care about your fur baby(ies)! Employee Assistance Program
Employee Scholarship Fund
Growth Opportunities
& Must have current AZ Food Handler’s Card
Minimum 2-5 years of kitchen experience at a luxury property or private country club required
Typical shift is 6AM to 2PM
Open availability is a plus (AM, Weekday, Weekend, Holidays except Christmas)
Weekend (Saturday/Sunday) availability is required
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