Hotel Cook Night Shifts
Potawatomi Casino | Hotel
Starting at 15.44 per hour | Requires flexibility to work various shifts
Do you enjoy cooking and want to start or grow your culinary career? As a Cook
1, you'll prepare quality food, support daily kitchen operations, and help
Below are some of the responsibilities as a Cook 1:
Prepare and cook quality menu items while following recipes and food safety
Maintain a clean, safe, and organized kitchen while following sanitation
Safely operate kitchen equipment and utensils.
Work collaboratively with the culinary team to maintain high standards of
food quality and guest satisfaction.
Assist with inventory, stocking, and opening and closing duties as needed.
Follow all company policies, procedures, and food safety standards.
Medical, dental, vision, and life insurance
- 401(k) retirement plan with company match
- Free onsite health clinic
- Shift premiums
- Free uniforms with in-house laundry service
- Discounted bus pass
- Paid training and advancement opportunities
- The ability to complete Culinary Academy within 12 months.
The ability to work a schedule that includes nights, weekends, and holidays.
A high school diploma or equivalent.
2. 3-6 months of cooking or food preparation experience.
A passion for learning and growing in a professional kitchen.
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