Restaurant GM: Lead Team, Service & Profit Growth
Taco Bell
A leading fast-food restaurant chain is seeking a Restaurant General Manager in Southfield, Michigan. This hands-on leadership role involves managing daily operations, ensuring customer satisfaction, and maximizing profits. The ideal candidate will possess strong leadership, analytical, and communication skills, with at least 2-4 years of experience in a similar environment. This position offers the chance to develop talent and foster a vibrant team culture. Flexible work hours, including evenings and weekends, are required. #J-18808-Ljbffr Taco Bell
Vacancy posted 4 days ago
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