Restaurant GM: Lead Team, Service & Profit Growth
Taco Bell
A leading fast-food franchise is seeking a Restaurant General Manager to oversee operations and ensure customer satisfaction at their Oak Park, Michigan location. The role includes recruiting, training, and mentoring team members, as well as managing profit and loss. Candidates should have a minimum of a high school diploma, 2-4 years of leadership experience in a fast-paced environment, and a passion for operational excellence. This is a hands-on position that requires a proactive leader who can work a flexible schedule. #J-18808-Ljbffr Taco Bell
Vacancy posted 4 days ago
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