Culinary Director & Working Executive Chef
$130kMarvin Love and Associates
Culinary Director
We are seeking a Culinary Director to lead the food and beverage program at a well-established, boutique-style property in Central Ohio.
This is a hands-on leadership role for a chef who values quality, consistency, and team development, while also having the ability to shape and evolve the culinary identity of the property.
The right candidate is someone who takes pride in execution, builds strong kitchen culture, and understands how to balance creativity with operational discipline.
Location: Ohio
Compensation: $130,000 + Bonus + Relocation + Temporary Housing
What You'll Be Responsible For:
- Oversee all culinary operations across the property
- Lead, mentor, and develop kitchen leadership and line staff
- Design and evolve menus with a focus on quality, seasonality, and consistency
- Manage food cost, labor, and overall kitchen financial performance
- Ensure high standards of cleanliness, organization, and food safety
- Collaborate with ownership and leadership on concept direction and guest experience
- Build a culture of accountability, professionalism, and pride in the kitchen
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Culinary Director & Working Executive Chef in Louisville, KY vacancy
- A leading food service management company in Louisville is seeking an Executive Chef responsible for overseeing all culinary operations at a K-12 school. The ideal candidate will lead a culinary team, ensuring top-quality food service and adherence to safety standards....Suggested
- Restaurant Group is seeking an Executive Chef to lead culinary operations at one of Louisville’s most recognized and high-volume dining destinations. Restaurant Group is a hospitality-driven organization focused on creating memorable guest experiences through elevated food...SuggestedCasual work
- The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning... ...sanitation policies for followed in the work areas. Oversee special catering events and...SuggestedWork at office
- ...Prospect, KY 40059 Fuel Your Passion for Culinary Excellence At Civitas Senior Living, we... ..., we invite you to join our team. Executive Chef What You’ll Do Lead, coach, and develop... ...Senior Living is a Certified™ Great Place to Work, with 90% of employees reporting a...Suggested
$70k - $75k
...Forms of Compensation: N/A Job Summary As the Executive Chef, you will be responsible for leading all culinary operations at a private or independent K-12... ...with company and regulatory standards. Works in tandem with Director of Dining to engage in associates...SuggestedWork at officeLocal areaRemote workFlexible hours- Reach Recruiting is seeking an Executive Chef to lead culinary operations at a high-volume dining destination in Louisville, Kentucky. The ideal candidate will oversee kitchen operations, ensuring exceptional food quality and strong financial performance while maintaining...
$62k - $72.5k
...both golf and social related. The Head/Executive Chef must be capable of managing both facilities... ...must not only possess the requisite Culinary skills, but have the knowledge and experience... ...provide feedback, and foster a positive work environment. · Design and develop...Work at officeFlexible hoursWildwood Country Club Inc
Louisville, KY11 days ago- ...senior living community in Louisville, KY is seeking an Executive Chef to lead and develop its culinary team. The role involves maintaining high standards for... ..., opportunities for career growth, and a supportive work environment. #J-18808-Ljbffr Civitas Senior Living
- ...senior living community in Louisville, KY, is seeking an Executive Chef to oversee the culinary and dining department. The role involves leading a team... ...communication, organization, and a positive attitude, and offers a dynamic work environment. #J-18808-Ljbffr StoryPointWork at office
$25 - $27 per hour
...commitment:Health Coverage That Works for You: We contribute up to 8... ...$25-$27/hr Overview: The Sous Chef is responsible for the... ...production schedules set forth by the Executive Chef; and always maintaining... ...Technical Skills:Must have strong Culinary/cooking skills - skilled in...Full timeTemporary workPart timeImmediate startFlexible hoursShift workNight shiftHotel Genevieve
Louisville, KY18 days ago$60k - $70k
...a career where you can flourish. Job Summary Summary: As a Sous Chef I , you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering,...Local areaRemote workFlexible hoursFlik Hospitality Group
Louisville, KY1 day ago- ...presented attractively while adhering to health regulations. Success in this role requires formal training in food service management or culinary arts and supervisory experience. Benefits include a 401K plan, generous PTO, and quarterly wage increases. #J-18808-Ljbffr Senior...
$54.85k - $64.53k
...Sous Chef $54,847 to $64,525 per year With a career at HMSHost... ...for specified work, and sets deadlines to ensure... ...managing incentive programs, and executing management and associate development... ...(GED) diploma; post-secondary culinary training preferred; brand certification...Local areaFlexible hoursHMSHost
Louisville, KY2 days ago- ...Derby, and NHL, MLB, NBA, NFL, and MLS All‑Star Games. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering,...Local areaFlexible hours
$60k - $70k
...a job but the start of a career where you can flourish. Job Summary As a Sous Chef I , you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering,...Local areaRemote workFlexible hours- Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to...Local areaFlexible hours
$68k - $78k
...interviewing, hiring, training, and managing culinary staff to maintain a high-performing team... ...including creating menus, recipes, and execution of menu implementation timelines.... ...operations. A collaborative approach to working with the front-of-house team to enhance...Seasonal work$11 - $14 per hour
...hiring, training, and managing culinary staff to maintain a high-... ...creating menus, recipes, and execution of menu implementation timelines... ...A collaborative approach to working with the front-of-house team... ...to set job alerts for “Sous Chef” roles. 2026 - Culinary Professionals...Full timeSeasonal workLocal areaRelocation- ...Italian Ristorante is hiring for a Sous Chef. Belle Noble's newest concept, is growing... ...or Kitchen Manager Experience (1 year) Culinary Degree (preferred) Up-to-Date knowledge... ...provide a fun, positive, and supportive work environment for all of our employees. Come...
- Junior Sous Chef The Junior Sous Chef works closely with the Executive Chef and culinary leadership team to help deliver an exceptional dining experience for our guests. This role is ideal for someone who is passionate about cooking, eager to learn, and excited to grow...
- ...interviewing, hiring, training, and managing culinary staff to maintain a high-performing team... ...including creating menus, recipes, and execution of menu implementation timelines.... ...operations. A collaborative approach to working with the front-of-house team to enhance...Seasonal work
- ...for a talented and dedicated professional to join our team. Our Chefs enjoy creative freedom not often found in such established... ...professionals who consider the health of the operations first and work as a supportive resource for the front-of-house. Qualifications...
$25 - $27 per hour
...$25-$27/hr Overview The Sous Chef is responsible for the preparation... ...schedules set by the Executive Chef. The role oversees kitchen... ...Regular attendance and report to work on time. Work flexible schedules... .... Technical Skills Strong culinary and cooking skills across styles...Full timeTemporary workImmediate startFlexible hoursNight shift$55k - $65k
...Sous Chef Compensation: $55,000 to $65,000 per year What's in it for you... ...make The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning... ...a background and basic knowledge of culinary technique related to the F+B concept(...WorldwideNight shift- ...Jr Sous Chef For more than 50 years, SSA has partnered with cultural attractions to... ...mission-focused. We bring together admissions, culinary, and retail with innovation and human... ...seen with daily service or quality. Works directly with restaurant supervisor(s) to...Live outWork at officeLocal areaFlexible hoursNight shift
- ...Sous Chef I As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering...
- Compass Group, North America is seeking a Sous Chef I in Louisville, Kentucky to assist with the food program's overall success. Responsibilities include overseeing culinary functions, menu planning, and managing food preparation processes to ensure quality standards are...
- Hotel Leveque in Louisville, Kentucky is seeking a Junior Sous Chef to support the Executive Chef and ensure an exceptional dining experience. Ideal candidates will have 1-3 years of culinary experience, a strong passion for cooking, and a desire to grow in this fast-paced...
- HMSHost is seeking a Sous Chef in Louisville, KY, responsible for overseeing kitchen operations including food preparation and staff management. The ideal candidate will have 3-5 years of experience in kitchen operations, must hold a Serve Safe Management certification...
- ...growing restaurant group is seeking a Sous Chef for their high-volume Italian kitchen in... ...of kitchen management experience and a culinary degree. This role emphasizes a passion for... ...of guest relationships, and a supportive work environment. If you're excited about joining...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Culinary Director & Working Executive Chef. Be the first to apply!
