Food Service
Glide
GLIDE in San Francisco is seeking an Assistant Manager of Food Services to oversee the Daily Free Meals Program, lead kitchen staff, and ensure high-quality, nutritious meals. You will collaborate with the Meals Program Manager on menu planning, ordering, inventory, and adherence to safety and sanitation standards, with flexibility for evenings and weekends. This is a full-time exempt role demanding strong leadership and customer service skills. #J-18808-Ljbffr
Vacancy posted 2 days ago
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