Sous Chef - Lead High-Quality Club Kitchen
$75k - $85kTroon
Castlewood Country Club is seeking a Sous Chef to lead a section of the kitchen, ensuring consistent high‑quality meals for the clubs managed by Troon. The role emphasizes cost control, adherence to recipes, sanitation, training, and collaboration with the Executive Chef to develop new concepts. This is a full‑time, on‑site position with competitive pay of 75,000 to 85,000 USD annually. #J-18808-Ljbffr Troon
Vacancy posted 3 days ago
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