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Executive Chef

$100k - $110k

Kisco Senior Living

Brookline, MA

Executive ChefJoin The Newbury of Brookline as our Executive Chef! Collaborate closely with our culinary team to deliver exceptional, seasonally inspired meals across our diverse dining venues. Elevate culinary experiences in our vibrant senior living community.Pay: $100,000-$110,000/yrWhat's in it for me? (Great Question!)Competitive PayHealthcare Benefits including Vision & DentalMatching 401kPaid Time OffRewards and Bonus OpportunitiesContinuous Training and Growth OpportunitiesWhat will I do every day?Instruct and educate culinary associates in diverse cuisines and new cooking equipmentCreate exciting seasonal menu(s) in collaboration with the Dining Services DirectorMentor and grow dining associatesPerform daily quality assurance testing on raw goods, plated foods and prepared mealsMaintain excellent sanitation and cleanlinessWhat will I need to be successful in this role?A passion for excellenceBe a great team playerBe a progressive and creative thinkerHave a culinary certificationA minimum of five years professional culinary experience in quantity food production, menu writing and kitchen managementSpecial Requirements/Certifications I may need?A current Food Handler's Certificate is requiredCulinary degree preferredWhat do we do?We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the past 25 years.All offers of employment are subject to satisfying our pre-employment process which includes: successfully passing a drug screen, TB Test and Background Check*Kisco Senior Living is an Equal Opportunity Employer

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Vacancy posted 4 days ago
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