High-Volume Kitchen Leader | Sous Chef
$58k - $64kFox Restaurant Co
Fox Restaurant Co is opening a new Flower Child location in Goodyear, Arizona, and is hiring a Sous Chef. The ideal candidate will have over 2 years of high-volume restaurant management experience and a passion for creating memorable dining experiences. Responsibilities include managing shifts, ensuring product quality, and leading the restaurant team. Competitive pay ranges from $58,000 to $64,000 annually with benefits like medical coverage and dining discounts. #J-18808-Ljbffr Fox Restaurant Co
- Factor75 Inc. in Goodyear, Arizona is seeking an Executive Sous Chef to lead kitchen operations that will delight customers' taste buds. This role... ...new recipes, and training kitchen staff while ensuring high standards are met. With 5+ years in culinary roles and a BS...Suggested
- The Cheesecake Factory Incorporated is seeking a Sous Chef at Flower Child in Goodyear, AZ. This role involves managing daily operations... ...and cleanliness. Candidates should have over 2 years of high-volume restaurant management experience and strong leadership skills....Suggested
- Golden Corral in Goodyear, AZ, is seeking a Kitchen Manager to oversee food production and operations. This role involves managing the... ...ideal candidate will have a strong management background in a high-volume restaurant, with successful completion of our 12-week...Suggested
- Levy Restaurants is seeking an Executive Chef in Avondale, Arizona. In this role, you will lead all culinary operations ensuring exceptional... ...has at least 5 years of executive leadership experience in high-volume culinary settings and a Bachelor's degree in Culinary Arts....SuggestedFlexible hours
$58k - $65k
The Cheesecake Factory Incorporated is seeking a Restaurant Manager in Goodyear, Arizona, to lead a high-volume restaurant environment. The role requires 2+ years of management experience and a strong understanding of business operations. Competitive pay ranges from $58...Suggested$58k - $64k
...Arizona, with an attractive compensation range of $58,000 - $64,000 per year. The ideal candidate will have at least 2 years of high-volume restaurant management experience and a thorough understanding of business operations. Responsibilities include managing shifts, delivering...Shift work- ...staff, ensure compliance with food safety standards, and address guest concerns. The ideal candidate will have prior experience in high-volume restaurant management, flexible availability, and a valid driver's license. Join us to help create the best neighborhood pizza...Flexible hours
$50.8k - $57.15k
...offering our customers high-quality food and recipes... ...HelloFresh, as well as: Green Chef, EveryPlate, Chefs Plate... .... Area Manager, Sous Chef Factor_ a brand... ...overseeing the daily kitchen operations. This role will... ...kitchen and high-volume food preparation ~ Fluent...Hourly payWork experience placementWork at officeImmediate startFlexible hoursShift work- Whataburger is seeking a Restaurant Manager in Avondale, Arizona. This role involves overseeing a high-volume restaurant with annual sales of over $4M, creating a team-oriented environment, and ensuring operational excellence. Responsibilities include leading daily operations...
$119k - $138.8k
...HelloFresh is seeking an Executive Sous Chef to lead kitchen operations that will delight... ...is produced in large volumes while maintaining integrity... ...orientation are required, and a leader capable of executing with... ...performance of every meal leaving our high volume kitchen Train and...Hourly payImmediate startFlexible hoursShift work$58k - $65k
Compensation Range $58,000 - $65,000 per year Apply Today Hiring - Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and... ...is the place for you. What you’ll do: Must have 2+ years high‑volume restaurant management experience Demonstrate an understanding...Immediate startShift work- ...excellence. Candidates should have a minimum of one year of management experience in a service concept, strong interpersonal skills, and a High School Diploma. Benefits include ongoing training, flexible scheduling, health insurance, and meal discounts. This position offers...Flexible hours
- ...involves leading a team of 15-20 employees, ensuring operational excellence, and maintaining guest satisfaction. Candidates should have a high school diploma and at least one year of management experience. Benefits include ongoing training, flexible scheduling, meal...Flexible hours
- ...guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves... ..., stable work history along with management experience in a high‑volume, casual dining or family‑style restaurant. Successful completion...Casual workLocal areaNight shift
- ...Chef De Cuisine Deeply entwined with Arizona history since 19... ...conduct daily walk throughs of the kitchen, make recommendations for... ...guest with food allergies with a high sense of urgency You will... ...experience as a cook in a high volume professional kitchen, with a...Work at officeFlexible hoursNight shift
- ...creativity to the plate and leadership to the kitchen. As Executive Chef, you will lead all culinary operations... ..., manage costs, and develop a high‑performing culinary team while delivering... ...experience in fast‑paced, high‑volume culinary environments Advanced knowledge...Work at officeLocal areaFlexible hours
$90k
A leading healthcare service provider in Goodyear, Arizona, seeks an experienced leader to manage a high-performance team in a fast-paced customer service environment. The ideal candidate will have over 10 years of leadership experience, a proven track record in managing...- ...assigned by leadership. Minimum Job Qualifications Education: High School Diploma or equivalent, preferred Culinary Arts... ...Minimum 1 year of experience in Food and Beverage/Hospitality/High-volume hospital cafeteria setting, preferred License/...Work experience placement
- ...Bistro is expanding, and we are looking for high-energy Support Managers to lead our... ...the Table Experience: Previous high-volume restaurant management experience is preferred... ...neighbors. Meet a real-life Oregano's leader. Want his autograph? He might indulge you...Temporary workWork at officeShift work
- ...develop with a top company.Requirements:1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering.Education and training associated with completion of a high school diploma and...Hourly payFlexible hours
- ...opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant. Successful completion Golden Corral's comprehensive management training program....Casual workFlexible hoursNight shift
- ...grow your Restaurant Management Career? High Tide Seafood Bar is a growing concept seeking... ...Shift Meals | Meal Discounts Scratch Kitchen Concept with a unique vibe Moderate working... ...management experience working in a high-volume full-service concept. Preferred:...Immediate startShift work
- ...of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures... ...Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food...Full timePart timeCasual workImmediate startFlexible hoursShift work
$17 - $20 per hour
...with a top company. Requirements: ~1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering. Education and training associated with completion of a high school diploma and...Hourly pay- A growing restaurant concept in Goodyear, Arizona seeks a dedicated Restaurant Manager with at least one year of experience in a high-volume setting. Responsibilities include improving guest satisfaction, training staff, and ensuring compliance with safety and sanitation...Shift work
$18 per hour
...is hiring! We are looking for experienced kitchen team members with confidence and passion... ...guests! We are seeking fun, outgoing, and high-energy individuals to join our culinary... ...and acts quickly in a fast-paced, high-volume environment Capable of working with others...Part timeImmediate startFlexible hours- ...team at Invited [ Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and... ...day-to-day food production, maintaining high standards, and contributing to menu development...Full timeTemporary workPart timeWeekend work
- ...Cook, you'll stay busy. We are looking for someone to join our Kitchen Staff and make delicious pizzas with our Rosati family recipes.... ...specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability....Hourly payShift work
- ...compliance with sanitation and safety regulations Job Qualifications ~2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting ~ Working knowledge of restaurant operations, including personnel management, food planning and...Weekly payPermanent employmentLocal areaFlexible hours
- ...A Restaurant Manager at Cooper’s Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program. You’ll do more than just manage a shift — you’ll grow and inspire...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work
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