Average salary: $66,508 /yearly
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$37.86 per hour
...specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Will also assist Leads and Chefs to ensure proper delivery and production of exceptional bakery items for all Resort restaurant outlets and banquets and assist with...SuggestedHourly payFull timeShift workNight shiftWeekend workEarly shift$85,000 per week
...a leader in family-friendly resorts with a focus on fun and unique experiences, is seeking a dynamic and passionate Executive Sous Chef to join our culinary team. Our indoor water park resorts are renowned for providing top-notch entertainment and leisure activities in...Suggested$80,000 per week
Aramark is seeking a dedicated and creative Executive Sous Chef to join our Food & Beverage Operations team in the dynamic world of hospitality and travel. As an integral part of our culinary management, the Executive Sous Chef will work closely with the Executive Chef...Suggested$70,000 per week
Aramark is seeking a distinguished Head Sous Chef to join our thriving food service team. This pivotal role contributes to our commitment to culinary excellence and innovation, serving a wide range of clients in diverse institutional settings such as universities, schools...Suggested$76.8k - $96.7k
...Job Description The opportunity Delaware North Sportservice is hiring an Executive Sous Chef to join our Premium Services team at Miami Freedom Park in Miami, Florida. As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations...SuggestedFull timePart timeLocal areaFlexible hours$48.3k - $67.62k
...pm I. Position Summary: Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the...SuggestedLocal areaRemote work$90k - $100k
...Job Description Aramark Healthcare+is searching for an Executive Chef at OSF Saint Francis Medical Center in Peoria, IL . The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing...SuggestedHourly payShift work$60,000 per week
Great American Restaurants is seeking a dedicated and creative Kitchen Manager/Sous Chef to join our team in Northern Virginia. In this role, you will be a pivotal part of our commitment to excellence in food service and guest experience. You will be responsible for overseeing...Suggested$21 per hour
...employee dining room, and coffee shop Create pastry/dessert specials for sale in dining room and bar Inventory and communicate with Chef and storekeeper to order all necessary recipe ingredients Create prep lists and item pars for baking and pastry team Create...Suggested- ...every day. **A sign on bonus may be available for this position** Sodexo is seeking a dynamic and experienced Executive Chef 1 at Jefferson Regional Medical Center located in Pine Bluff, Arkansas. Pine Bluff is less than one hour from Little Rock, Arkansas...SuggestedWork experience placementLocal areaWorldwideRelocation package
$89,000 per week
At Great Wolf Lodge, a leader in family-friendly resort destinations, we are excited to invite a talented Executive Chef to join our culinary team. In our fast-paced and vibrant indoor water park environment, you will lead our highly dynamic kitchen team, bringing creativity...Suggested$95,000 per week
Aramark is seeking a highly skilled and innovative Executive Chef to oversee and elevate the culinary operations within educational institutions. The ideal candidate will embrace our commitment to excellence and innovation, bringing world-class culinary services that enhance...Suggested$65k
Job Description At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty...SuggestedCasual workLocal area$65k - $100k
...people is what sets our company apart, offering the best hospitality to our guests and each other every day. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks,...SuggestedCasual work2 days per week$25.5 per hour
...personal and unforgettable. What will you do in this job? Works closely with and supervises BOH staff, in absence of Executive Chef, in the Grouse Mountain Lodge (GML) food & beverage department Works with Executive Chef to supervise prep staff, cooks and all...SuggestedApprenticeshipLocal areaFlexible hours$90,000 per week
Aramark is seeking a highly skilled and passionate Executive Chef to join our dynamic team in the hospitality and food service sector. The Executive Chef will be a vital leader in our culinary operations, driving excellence and creativity in our kitchens. This role requires...- ...Job Description Overview: Chef de Cuisine Job Type: Full- Time Pay Rate: Salary Category: Food and Beverage Location: Six Flags Fiesta Texas in San Antonio, Texas WHAT WE PROVIDE This is a Full-Time position at Six Flags Fiesta Texas...Weekly payFull timeFlexible hoursWeekend workAfternoon shift
$80,000 per week
Aramark is seeking a Chef de Cuisine to lead our dynamic kitchen team within a bustling hospitality environment. The Chef de Cuisine will oversee all aspects of kitchen management, from crafting creative menus that reflect our commitment to excellence, to ensuring the...$60,000 per week
...transformation, we integrate innovative culinary experiences into our hospitality solutions. We are seeking a skilled and passionate Sous Chef to join our dynamic team at our exclusive client resorts and corporate retreats. The ideal candidate will assist in leading our...$85,000 per week
Plum Market is seeking a distinguished Chef de Cuisine to lead the culinary operations within our dynamic and health-conscious food environment. At Plum Market, we dedicate ourselves to offering a wide range of natural, organic, and specialty foods that cater to the health...$75k - $85k
...Chef de Cuisine Amherst Campus Full Time JR6580 Amherst has taken a leadership role among highly selective liberal arts colleges and universities in successfully diversifying the racial, socio-economic, and geographic profile of its student body. The College...Full timeSummer workLocal areaImmediate startShift work- Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you...Full timeWork at officeNight shift
$65.3k - $88.2k
...Job Description The opportunity Delaware North’s Patina Group is hiring an Executive Sous Chef to join our team at Banners Kitchen and Tap in Boston, Massachusetts. As an Executive Sous Chef, you will oversee high-volume kitchen operations, ensuring exceptional...Full timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift- ...Overview: Bring your culinary creativity and leadership to Sodexo at the University of Nebraska at Kearney (UNK)! As an Executive Chef 3 , you’ll lead a talented culinary team in delivering exceptional dining experiences for students, faculty, and guests. If you’re...Work experience placementLocal areaWorldwide
- ...Employment is contingent upon a successful background check. Ready to be part of something special? Apply today! Description: The Chef de Cuisine – Prepared Foods Team Leader is responsible for leading all aspects of the Prepared Foods Department, including Front of...Hourly payFull timePart timeWork at officeLocal areaFlexible hoursShift workAfternoon shift
- ...offerings that meet diverse tastes, styles, and budgets. Role Description This is a full-time on-site role for an Executive Sous Chef, located in Harrisburg, PA. The Executive Sous Chef will work closely with the Executive Chef to oversee daily kitchen operations,...Full time
- ...Job Description Job Title: Sous Chef Job Location: Miami-USA-33142 Work Location Type: On-Site About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in...ApprenticeshipLive inWork at office
$49.5k - $66.8k
...Job Description The opportunity Delaware North Parks and Resorts is seeking a Sous Chef to join our team at Kennedy Space Center in Merritt Island, Florida. In this role, you’ll support the Executive Chef in leading high-volume kitchen operations, ensuring exceptional...Full timePart timeLocal areaFlexible hoursNight shiftAfternoon shift$80.17k - $96.6k
...Job Description The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Climate Pledge Arena in Seattle, Washington. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations...Full timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift- ...Job Description Role Overview: Sodexo is seeking a Resident Dining Executive Chef for Embry-Riddle Aeronautical University in Daytona, FL. Embry-Riddle Aeronautical University (ERAU) Dining Services provides exceptional culinary experiences that support student...Work experience placementLocal areaWorldwideRelocation package




