Average salary: $68,395 /yearly
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- ...our employees feel special, so do our residents. That’s the Danbury Difference We are currently seeking applicants for an Executive Chef position. Responsibilities include but are not limited to: The executive chef will plan, organize, develop, inspire and direct...SuggestedFull timeTemporary workLocal area
- General Purpose The Pizza Cook is responsible for crafting high-quality pizzas in a fast-paced kitchen environment. This includes preparing dough, managing toppings, operating a wood-fired or traditional pizza oven, and ensuring consistent quality and presentation. ...SuggestedHourly payShift work
- ...Employees Happy Residents Full Occupancy On-Budget Operations About the Role We are seeking a purpose-driven Executive Chef to join our Independent Senior Living community , where you’ll lead a Culinary and Dining team dedicated to fresh, scratch-made...SuggestedFull timeTemporary workLocal areaFlexible hoursWeekend workAfternoon shift
- ...to create a future with more cheers. Are you ready to join a team that dreams as big as you do? ROLE SUMMARY: The Executive Chef for Devils Backbone will be accountable for all food production including that used for restaurants, banquet functions and other outlets...SuggestedHourly payFull timeWork at officeLocal areaImmediate startShift work
- Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...SuggestedHourly payShift work
$55k - $70k
...and savory creations delivered in a warm and inviting atmosphere. Fresh Baguette is looking for a talented and passionate Pastry Sous Chef for its Rockville production center, 804 Hungerford Drive Rockville, MD 20850. Fresh Baguette is seeking an experienced and...SuggestedWeekend workDay shiftAfternoon shift- ...your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? ROLE SUMMARY: The Sous Chef will be responsible for personnel management, motivation, development and coaching, food safety and customer satisfaction. This...SuggestedHourly payFull timeImmediate startShift workNight shiftWeekend work
$23 - $30 per hour
Description: Sous Chef-- Corporate Dining Full Time Position Benefits Eligible Pay: $23-$30 an hour If you’re ready to step into a role where your skills actually get noticed—and your creativity gets to shine—this is it. As a Sous Chef with Brock & Company,...SuggestedFull timeContract workTemporary work- ...Job Description The Executive Chef leads all culinary operations across the stadium, overseeing high‑volume concessions, premium clubs and suites, catering, and special events. This role demands an exceptional organizational discipline, strong financial and food‑cost...SuggestedNight shiftWeekend work
- Job Description Job Description Our ranch is looking for a professional chef who can manage the kitchen at Sweetwater Creek Ranch for guests breakfast and dinner.Suggested
- ...Commiss Chef Opportunity At Atlas Join the award-winning culinary team at Atlas, located inside the prestigious St. Regis Atlanta. We are seeking a passionate Commis Chef ready to grow their skills in a fine dining, Michelin-recognized environment. What You'll Do...SuggestedNight shiftWeekend work
$90k
...Location: Windsor Run by Erickson Senior Living Join our team as an Executive Chef who brings their passion for great food, teamwork, and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality...SuggestedLocal area$80k - $90k
...Location: Brooksby Village by Erickson Senior Living $7,500 Signing Bonus! We are currently seeking an Executive Chef with a passion for scratch cooking and delivering exceptional dining experiences. This is an exciting opportunity to lead a talented culinary team...SuggestedLocal areaRelocation package- Role Overview: Sodexo is seeking a Executive Chef 2 for Fort Valley State University located in Fort Valley, GA . T he Executive Chef will oversee the culinary functions of our residential dining operations and catering department needs on campus. Sodexo provides...SuggestedFull timeWork experience placementLocal areaWorldwideRelocation package
$70k - $90k
...Summary: Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance to ensure guest satisfaction,...SuggestedHourly payFlexible hoursAfternoon shift- Job Description It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll follow mouth-watering recipes and work with top-of-the-line...
- ...POSITION PURPOSE: We are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality...
- Flagship Culinary Services helps some of the world’s largest high-tech companies provide high quality dining experiences for their employees, clients and visitors. Our highly qualified staff support our culinary program in preparing tasty and nutritious food, made from...Hourly payWork experience placementWork at officeLocal areaMonday to FridayShift work
$28 per hour
Description: Sous Chef I Summer Camp Full Time Seasonal May 1 - September 11 Wage: $28.00 per hour We’re looking for a friendly, energetic Sous Chef to help fuel our campers and staff with delicious meals all summer long. If you love cooking, enjoy working...Hourly payFull timeContract workSummer workSeasonal work$55.02k - $68.78k
...Job Title: Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $55,023.54 - 68,779.42 About us LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding...Hourly payFull timeApprenticeshipWork at office- ...Job Description Job Description Env in Cordova, TN is looking for one Junior Chef to join our strong team. We are located on 815 Exocet Dr Unit 105. Our ideal candidate is a self-starter, motivated, and reliable. Responsibilities * Set up and stock stations with all necessary...
- ...Executive Sous Chef Location: Atlanta, GA, 30354 The Executive Sous is responsible for the day to day operations of the culinary staff including but not limited to production, sanitation and training. Must have a minimum of 3-5 years in high volume. Hotel or resort...Shift work
- ...make applications for this position, so make sure to send your CV and application through as soon as possible. The Executive Sous Chef is responsible for supporting the Executive Chef in safe and efficient management of the food outlets, and alternative dining functions...Immediate start
- ...000 square feet of indoor waterpark fun, 900 family-friendly suites, and a massive convention center. Now Hiring: Executive Sous Chef In this role, you would act as the right hand to the Resort Executive Chef while overseeing daily culinary operations across one...Summer workImmediate startWeekend workAfternoon shift
$62k - $74.4k
...Culinary Manager This position assists in the management of culinary and back of the house operations. Reporting to the Executive Chef, responsible for culinary operations in a high-volume kitchen open up to 14 hours per day with yearly revenues in excess of 30...Work at officeNight shiftAfternoon shift- ...Job Description Job Description Job Overview: We are seeking a talented and passionate Managerial Sous Chef to join our culinary team at The Pierre- A Taj Hotel. In this position you will support the Executive Chef and partner with the culinary team in overseeing...Immediate startWeekend workAfternoon shift
- ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners' (ARP) signature quality — upholding...Hourly pay
- Bashas' - - Responsibilities: Assist in the preparation, display, and merchandising of all bistro foods for sale; Plan, develop and present various menus with creativity; Answer phones and take special orders; Facilitate catered events from start to finish; Maintain open...
- ...Executive Sous Chef – Moat Mountain Brewing Co --- Executive Chef – Moat Mountain Brewing Co. Location: North Conway, NH • Live, Work & Play in the Mount Washington Valley Moat Mountain Brewing Co., a long-standing staple in North Conway, NH, is embarking on an exciting...Full timeLocal area
$70k - $85k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...Temporary workFlexible hours







