Salad Prep Specialist & Guest Service
Chop Stop
A popular salad restaurant in California is seeking a Salad Maker to prepare salads per recipe standards. The ideal candidate will ensure food quality, maintain cleanliness and safety in the kitchen, and engage actively with customers. Responsibilities include preparing ingredients, handling kitchen equipment, and adhering to health and safety codes. This role is essential for maintaining high standards of food service and customer satisfaction. #J-18808-Ljbffr Chop Stop
Vacancy posted 2 days ago
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