Tournant Chef: Production & Kitchen Leadership
Epping-Forest-Yacht-and-Country-Clu
Epping-Forest-Yacht-and-Country-Clu in Jacksonville, Florida is seeking an experienced kitchen manager to ensure food production meets quality standards and to oversee kitchen staff. The ideal candidate will have at least 3 years of cooking experience and a high school diploma. Responsibilities include managing food costs, supervising staff, and ensuring a safe and clean kitchen environment. Benefits include paid vacation, medical and life insurance, and a 401(k) plan. This is a full-time position, requiring a flexible schedule including weekends. #J-18808-Ljbffr Epping-Forest-Yacht-and-Country-Clu
Vacancy posted 5 days ago
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