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Line Cook / Prep Cook

Fairfield Mountains Property Owners

Job Description

Job Description

Description:

Located on the beautiful shores of Lake Lure, Rumbling Bald is a private community offering exceptional dining experiences to members and guests. If you enjoy working in a fast-paced kitchen and take pride in preparing great food, we’d love to hear from you!

You’ll support daily food prep and line service with a focus on flavor, consistency, and presentation—helping ensure every dish looks great and tastes even better.

This is a part-time position averaging about 29 hours per week.  Candidates must be available to work morning, afternoon, and evening shifts, including weekdays, weekends, and holidays.

Essential duties

  • Prep ingredients and assist with daily kitchen setup 
  • Cook and plate menu items to recipe and quality standards 
  • Keep your station clean, organized, and stocked 
  • Follow food safety and sanitation procedures 
  • Work with the team to keep service running smoothly during busy times
  • Support the dish area (washing dishes, pots, and pans) during peak service times or      when coverage is needed
Requirements:
  • 2+ years prep  or line cook experience preferred (hotel/resort or similar a plus)
  • Food handling  certification preferred — or good working knowledge of food safety
  • Dependable,  team-oriented, and able to stay calm under pressure
  • Flexible  schedule and willingness to work holidays
Vacancy posted 26 days ago
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