Sous Chef
Nbutexas
Firebirds Wood Fired Grill in the Dallas–Fort Worth area is seeking a hands-on Sous Chef to lead a high-volume scratch kitchen. You will work closely with the Executive Chef to guide daily back-of-house operations, mentor cooks, and ensure exceptional food quality in a fast-paced environment. This role offers a clear path to advancement, a structured training program, and benefits including insurance and a 401(k). #J-18808-Ljbffr
Vacancy posted 5 hours ago
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