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Cook

All Team Staffing

Job Description

Do you have experience working as a Grill Cook? All Team is looking for the right candidate to hire immediately! APPLY TODAY and start working ASAP! WE OFFER OUR GRILL COOKS: RESPONSIBILITIES OF GRILL COOKS:
  • Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products
  • Final plate preparation, including garnishing and preparing appropriate garnishes for all items
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Operate standard kitchen equipment safely and efficiently, adhering to sanitation rules
  • Regulate temperature of broilers, grills and roasters
  • Wash, cut and peel meats and vegetables prior to preparing them for cooking
  • Label food items appropriately and arrange them in an aesthetic manner
  • Clean and sanitize grilling and broiling equipment after use, and ensure equipment maintenance
  • Ensure refrigeration, and make sure that food items are appropriately thawed before using
  • Manage food inventory, discarding any expired foods-handling, storing, and rotating properly
  • Know and comply with preset recipes, standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
  • Stock and maintain levels of food products at line stations to assure a smooth service period
  • Use and maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment
  • Prepare items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating
QUALIFICATIONS FOR GRILL COOKS:
  • A minimum of 2 years' experience in kitchen preparation and cooking, 6 months in a similar role
  • Be able to reach, bend, stoop and frequently lift up to 40 pounds
  • Be able to work in a standing position for long periods of time (up to 9 hours)
  • Have a copy of an updated Immunization record, including influenza and TB
REQUIREMENTS FOR GRILL COOKS:
  • Clean, friendly, and professional appearance
  • Positive attitude and strong work ethic
  • Team player who works well with others
  • Thrive in a fast-paced environment
  • Excellent communication and customer service skills
  • Responsible & dependable, with reliable transportation
  • All candidates must be 18 years of age or older to apply
  • All candidates must be eligible to work in the U.S.
Thank you for your time; we look forward to hearing from you!


Meet Your Recruiter

Naomi Ramos
Vacancy posted 1 day ago
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