Opening Sous Chef — Lead Kitchen & Growth
Paychex Inc.
Tartine Bakery is expanding its San Francisco presence and seeks an experienced Sous Chef to join the Mill Valley team. As a hands-on leader, you will help set the standard for exceptional food, hospitality, and operational excellence from day one. You will work closely with kitchen leadership to support daily operations, develop and coach team members, uphold Tartine's quality standards, and deliver an outstanding guest experience as the opening team helps grow the brand in Mill Valley. #J-18808-Ljbffr Paychex Inc.
Vacancy posted 1 day ago
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