Food & Beverage Manager
Hyatt Hotels Corporation
Responsibilities You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Manager of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable. Qualifications Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 5-year work experience as F&B Manager in a large property. Good operational, administrative and interpersonal skills are a must. Miraval Arizona Resort and Spa | Tucson , AZ , US #J-18808-Ljbffr Hyatt Hotels Corporation
Vacancy posted 2 days ago
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