Kitchen Leader
Chipotle Mexican Grill
**CULTIVATE A BETTER WORLD**Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.**THE OPPORTUNITY**As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders.The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.**WHAT YOU'LL DO**+ In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:+ Ensuring food quality by cooking and prepping food to order, and following kitchen procedures+ Monitoring food waste and inventory levels, and resolving food quality issues+ Supporting a strong team dynamic between back of house Crew and front of house Crew+ Developing Crew members to be future Kitchen Leaders+ Communicating with Crew members and customers effectively in order to ensure great customer service and throughput+ Ensuring the kitchen is properly cleaned and sanitized+ Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible+ Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents+ Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)**WHAT YOU'LL BRING TO THE TABLE**+ Have the ability to understand and articulate Chipotle's Food With Integrity philosophy+ Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location+ Have a high school diploma+ Have restaurant experience**WHAT'S IN IT FOR YOU**+ Tuition assistance (100% coverage for select degrees or up to $5,250/year)+ Free food (yes, really FREE)+ Medical, dental, and vision insurance+ Digital Tips+ Paid time off+ Holiday closures+ Competitive compensation+ Opportunities for advancement (80% of managers started as Crew)**WHO WE ARE**Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit ._Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.__Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact_ View email address on click.appcast.io _if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests._
$20 per hour
...The Role at a glance: We are looking to add an experienced, motivated food service supervisor to our correctional facility kitchen team in Caldwell, ID. As a food service supervisor, you will have the opportunity to directly oversee the production and service of...SuggestedHourly payFull timeWork at office$55k - $70.5k
...Compensation Restaurant Kitchen Manager Salary Range: $55,000.00 – $70,500.00. Job Summary The Restaurant Kitchen Manager is responsible for ensuring seamless day‑to‑day kitchen operations while upholding brand standards and delivering an exceptional guest experience....SuggestedLocal areaShift workNight shiftWeekend work- ...Wyld Child Assistant Kitchen Manager Leadership Statement Leadership at the Wylder Hospitality Group stems from our core values: Be Clear... ...to culinary and financial success Identify & develop future leaders Partnership with Office Manager and General Manager in maintaining...SuggestedWork at office
- Job Responsibilities Leadership Use Aramark's coaching model to engage and develop team members to their fullest potential Reward and recognize employees Ensure individual and team performance meets objectives and client expectations Plan and lead daily team briefings ...Suggested
- Sushi Shack, Llc in Meridian, ID is looking for one food service manager to join our 54 person strong team. We are located on 77 E Idaho Ave. Our ideal candidate is self-driven, punctual, and engaged. Benefits We offer many great benefits, including free early access to...Suggested
$20 per hour
...service in the food industry Scope of Position: This position will require managing the overall operations of the Salvation Army kitchen, planning meals for students, ensuring the safe and sanitary preparation of meals, and adhering to federal, state, and local...Hourly payFull timeWork experience placementLocal area- ...Roosevelt Market Kitchen Lead Roosevelt Market is hiring a talented Kitchen Lead employee to join our family! Do you want to be part... ...of back of house operations Identify & Develop Future leaders Assist with training new team members Maintain a fun and...Full timeShift work
- Restaurant Manager Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job...Work at officeLocal areaNight shift
$46.8k - $56.4k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing...Weekly payTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift- ...workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management and Team Leader positions. Works with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are...Shift work
- ...Restaurant Manager The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction...Hourly payLocal areaShift workWeekend workAfternoon shift
- For this position, pay will be variable by location - See additional job details and benefits below Our Yardies need a ringleader. We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small ...Weekly payCasual workImmediate start
- Job Description Aramark Healthcare+ is seeking a Food Retail Manager to oversee day-to-day retail dining operations at Southeast Alaska Regional Health Consortium (SEARHC) in Sitka, AK. Relocation assistance is available for qualified candidates. The...Relocation package
- Construction Managers are Dennis Group’s project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. Our projects are designing and building...Contract workFor subcontractorWork at officeNight shift
- JOIN OUR RESTAURNT MANAGEMENT TEAM Are you looking for a working environment where your skills can shine? Can you motivate a team that values your contributions? If so, we have the perfect opportunity for you! Join Tavern restaurants as a highly skilled Restaurant Manager...Flexible hoursShift workWeekend work
- Locations Boise, ID, USA On-site Travel Required : Yes Field Full-Time Requisition #: CONST001227 Description Construction Managers are Dennis Group’s project site supervisors that oversee the daily operations of the construction activities including coordination of sub...Full timeContract workFor subcontractorWork at officeNight shift
- Description General Summary: The Restaurant Manager supports the General manager by providing direction and support to hourly employees within franchised or corporate establishments by either performing or supervising the following duties throughout a standard 50 to 55...Hourly payShift work
- ...General Managers play a key role in ensuring the smooth and efficient operation of our high‑volume, multi‑facet restaurants and fresh kitchen. Food Service Managers will lead staff to provide exceptional customer service, managing processes, and executing strategies to...Flexible hours
- THE RESTAURANT & OPERATIONS MANAGER Provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience. What we are looking for! You love working in a fast-paced...Hourly payImmediate startShift workNight shiftWeekend work
$10 per hour
About the Role At Noodles & Company , our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles...Full timePart timeLocal areaFlexible hoursShift work$20 per hour
...The Role at a glance: We are looking to add an experienced, motivated food service supervisor to our correctional facility kitchen team in Caldwell, ID. As a food service supervisor, you will have the opportunity to directly oversee the production and service of...Hourly payFull timeWork at office- Feast Enterprises is searching for a Restaurant Manager in Boise, Idaho. The ideal candidate will be responsible for managing daily operations at a Jack in the Box unit, focusing on employee development, guest satisfaction, and adherence to brand standards. Candidates ...
- A leading food/hospitality company in Eagle, Idaho is seeking an Assistant Manager to ensure smooth operations and exceptional customer service. This role involves training team members, managing inventory, and achieving sales targets. Candidates should have at least 2...
- A well-known restaurant chain in Meridian, Idaho, seeks a Service Manager to oversee Front of House operations. Responsibilities include managing staff, driving sales, and ensuring exceptional guest experiences. The ideal candidate will have leadership skills, experience...
- Resident Manager Opportunity Come and be a part of our team today! We are urgently hiring for a Resident Manager at Shannon Glen. Join Tomlinson & Associates, Inc., a leading property management company dedicated to the development, management, and ownership of multi...Work at officeImmediate start
$50k - $60k
...Job Description Job Description Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary...- ...successful Head Baker at Kneaders Bakery & Cafe must possess: Proven track record of demonstrating superhero abilities in the kitchen from following recipes to paying close attention to additional details to create one-of-a-kind breads. Lifting large amounts of...Full timeSeasonal workStart working todayLocal areaFlexible hoursShift workNight shiftAfternoon shift
- Job Description Job Description Blimpie on state street looking for a qualified manager to run the sub shop hours run the store be at the daily Monday through Saturday plus tips Company Description Blimpie is a sandwich shop that has great opportunities for employees...
$20 per hour
Job Description Job Description Location: Boise State We are hiring immediately for a full time DINING/BAR SUPERVISOR position. Address : Boise State - 1910 W University Drive, Boise, ID 83725. Note: online applications accepted only. Schedule : Full ...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work$40k - $45k
Salary Range: $40,000.00 To $45,000.00 Annually Front Office Manager This hotel is professionally managed by Ignite Hotels, a hospitality management company operating select‑service and extended‑stay properties across multiple states. Ignite Hotels combines disciplined...Work at officeLocal areaNight shiftAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


