Hostperson The Chandelier - The Cosmopolitan

Host Person At The Chandelier At The Cosmopolitan

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Host Person at The Chandelier at The Cosmopolitan, you will be the first impression of one of Las Vegas' most iconic cocktail destinations. With a warm welcome, polished presence, and exceptional attention to detail, you will create memorable guest experiences from the moment guests arrive. In this high energy, luxury lounge environment, you will manage guest seating, support service operations, and help maintain the sophisticated atmosphere that makes The Chandelier a premier nightlife destination. Your hospitality and guest engagement will play a key role in creating unforgettable moments for every guest who visits.

THE STARTING RATE: $20.8027/Hour THE DAY-TO-DAY:

• Communicate special orders, special requests – responsible for conveying all such information to management.
• Maintain knowledge of scheduled daily activities and in‐house groups, daily house count, table/seat/station numbers, room capacity, hours of operation, price range and dress code.
• Greet guests promptly as they enter.
• Answer phones, keep accurate count of reservations and handle reservation book.
• Ensure menus have proper inserts and are current according to the most recent change and replace all menus in poor condition.
• Communicate the needs of the guests to management, inform management of guest reactions and comments, and assist management as needed to ensure smooth operation and quality service.
• Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them.
• Monitor and maintain cleanliness, sanitation and organization of assigned work areas; shut down podium and forward phones to voice‐loop at end of shift.

THE IDEAL CANDIDATE:

• Must be 21+ years of age
• High School Diploma or GED Preferred.
• Work varied shifts, to include weekends and holidays Required.
• 2+ Years of Prior Relevant Experience in a restaurant as a dining host Preferred.

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally.
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room.
• Free parking on and off shift.
• Health & Income Protection benefits (for eligible employees).
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community.