Sous Chef
Rosewood Sand Hill
Rosewood Sand Hill Job Opportunity
Decisions regarding individual salaries will be based on a number of factors, such as experience, type of hotel luxury experience, location, and education.
Rosewood Sand Hill, a luxury hotel in Menlo Park, California, opened in 2009. Nestled on 16 acres of pristine property in Silicon Valley, the five-star rated hotel offers a retreat for Bay Area executives and entrepreneurs, as well as local residents and visitors. The historic California ranch-style architecture melds with fragrant gardens and stunning views of the Santa Cruz Mountains to create a unique atmosphere that appeals to all types of guests.
Rosewood Sand Hill provides 121 guest rooms that are perfect for relaxing or rejuvenating with resort-like amenities and high-quality service. Guests can indulge at Sense, A Rosewood Spa®, or delight in the freshest local ingredients at Madera Restaurant. There are many different experiences available at this beautiful property; whether you're looking for a peaceful getaway or a lively place to dine and drink, Rosewood Sand Hill has something for everyone.
$115k - $125k
...connect to the people and the world around us. The Opportunity Four Seasons Hotel Silicon Valley is currently looking for an Executive Sous Chef. Essential Function Of The Job Reporting to Assistant Director of Food & Beverage, responsibilities and essential job functions...SuggestedLocal areaWorldwideFlexible hoursShift workAfternoon shift$85k - $95k
$85,000–$95,000 + Health Benefits + Dining Discounts We’re partnered with an exciting chef-driven full-service restaurant concept and are looking for an experienced Exec Sous Chef to join the opening team. This is a great opportunity for a strong culinary leader who wants...Suggested$100k - $165k
...skills. They should be able to concisely and accurately share knowledge with their teammates. ABOUT THE ROLE: The Executive Sous Chef plays a vital role in the company, contributing directly to SpaceXAI's success and historical milestones by overseeing teams in...SuggestedPermanent employmentTemporary workWork at officeAll shiftsWeekend work- ...exceptionally detailed. Are resilient in stressful situations and always able to handle last minute requests. For more than 3 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. Have advanced knowledge and understanding...SuggestedLocal areaWeekend work
$32 per hour
...Junior Sous Chef Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. What you'll be doing: Leading production for sauces, garnishes, vegetables and proteins Holding...SuggestedHourly payWork at officeRelocation packageFlexible hours$75k - $87.5k
...Establish the day's priorities and assign production and prep task to staff to execute. Review daily specials and offer feedback to Pastry Chef and Restaurant Manager. Review restaurant function sheets and make note of any changes. Meet with Pastry Chef to review schedules,...Local areaShift work- ...Sous Chef Position We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative sous...Shift work
$75k - $85k
...Sous Chef Café Vivant — Menlo Park, CA Café Vivant is a neighborhood restaurant in Menlo Park centered around heritage poultry, seasonal ingredients, and warm, intentional hospitality. Our approach is rooted in a deep respect for sourcing and a commitment to bringing...Full time$26 per hour
...Sous Chef - Join Our Culinary Team at Fete Fraiche The Opportunity We're seeking a talented Sous Chef to join our passionate culinary team—someone who's ready to finally have their creativity recognized and valued. Unlike traditional restaurant kitchens, this role...Full timeNight shiftWeekend workDay shiftAfternoon shift$28 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : Stanford Graduate School of Business - 655 Knight Way, Stanford, CA 94305. Note: online applications accepted only. Schedule : Full time; Monday through Friday, hours may vary. Weekend...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift workWeekend workAfternoon shift- ...prepared food in a polished yet approachable setting. About the Role Clark’s Menlo Park is seeking an experienced and passionate Sous Chef to support the Executive Chef in leading daily kitchen operations. This position plays an important role in maintaining food...Seasonal workRelocation packageFlexible hoursAfternoon shift
$80k - $90k
...Sous Chef The Sous Chef works directly with the Dining management team to ensure that food policies and programs promote excellence in food quality and presentation across all CPK Dining businesses. The position has responsibility for developing and supervising production...Local areaWeekend work$32 per hour
...About the role Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the Managing Chef in daily food production and kitchen operations. Schedule is Monday - Friday: 6:30 am-3:00pm What you'll be doing Leading production for sauces...Hourly payFull timeWork at officeMonday to FridayFlexible hoursShift workWeekday work$50 - $82 per hour
...Private Executive Chef On-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt/Hourly. Work Hours: Five 8-hour days or four 10-hour days, with flexibility based on family needs. Early hours are expected for breakfast preparation, with weekend...Hourly payFull timeLocal areaVisa sponsorshipWork visaFlexible hoursShift work$78k - $80k
...Position Title: Sous Chef (Big Table Café) Location: Mountain View, CA Work Schedule: Monday-Friday 7:30am - 5:30pm Pacific Salary: $78,000 - $80,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great...Full timeContract workLocal areaRemote workMonday to FridayFlexible hours$19 - $24 per hour
...Californian Asian restaurant celebrating Korean and Taiwanese cuisine through creative techniques and seasonal ingredients. Founded by chefs Meichih and Michael Kim, formerly of Michelin-starred Maum, we’re building a kitchen culture rooted in respect, curiosity, teamwork,...Hourly payFull time- ...Bon Appetit Position Title: Catering Sous Chef Salary: 85,000-90,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our...Hourly payContract workWork at officeLocal areaRemote workFlexible hours
$26 per hour
...Epicurean Group + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Crystal Springs Uplands - 10 Davis Drive, Belmont, CA 94002. _Note: online applications accepted only._ + **Schedule** : Full time schedule. Monday through Friday; hours...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- Private Chef FT with benefits/401k, Provision Table We are seeking a Private Chef to join our food group’s Concierge Dining Division, delivering personalized, high-quality in-home dining experiences for a select group of private clients. This role blends restaurant...Hourly payFull timePart timeSeasonal workFlexible hours
- ...This is different from any other Executive Chef position out there. Read the entire post to see if this is an opportunity for you! Who... ..., or private clubs ~3+ years in a supervisory role such as Sous Chef, Executive Sous Chef or Chef de Cuisine ~ Degree from a culinary...Casual workRelocation packageNight shiftAfternoon shift
$100k - $165k
...Executive Chef Palo Alto, California SpaceXAI's mission is to create AI systems that can accurately understand the universe and... ...environments and service formats Support executive chef and/or sous chef/s with operation, team development, and overall department in...Permanent employmentTemporary workWork at officeAll shiftsWeekend work- ...Executive Chef Position We're a local bay area brand. We strongly believe that fresh food made in-house using only the finest ingredients just tastes better. We prepare our dishes using only EVOO, fresh herbs and spices and slow roast our naturally-raised meats rotisserie...Contract workLocal area
- ...Executive Chef | Culinary Leader Be the Creative Force Behind an Exceptional Culinary Experience. We believe memorable hospitality... ..., schedule, coach, and counsel culinary team members, including Sous Chefs, line cooks, pantry cooks, banquet cooks, and stewards....Seasonal workLocal area
$105k - $115k
...have responsibility for a campus region's systematic performance. Work in conjunction with the designated food service managers and chefs to meet revenue and expense goals. CORE DUTIES: Lead recipe and menu planning by creating theme menus and recipes that align...Local areaRemote work- ...growth, and we place enormous value on teamwork, professionalism and personal respect. This role involves working alongside our pastry chef Dhali Cruz to produce an ambitious assortment of desserts for our seasonally driven a la carte dessert trolley, ice cream program...Casual workFlexible hoursShift workDay shift
- ...Job Description Job Description Currently interviewing and hiring Chefs, Sous Chefs and Line Cooks for Reposado in Palo Alto and San Mateo. Our mission statement is "Simple food done well." We are known for serving some of the best food and service on the...Currently hiring
$115k - $130k
...Talent & Culture, and other Head Department to ensure a seamless and elevated guest experience.RESPONSIBILITIES:As Executive Pastry Chef, you will work closely with the Executive Chef to deliver the culinary vision and strategy for the hotel, ensuring that every pastry...Local areaImmediate start$115k - $130k
...Executive Pastry Chef As part of the Culinary Division, which focuses on delivering exceptional gastronomic experiences that reflect the soul of each destination, this role contributes to the strategic development and operational excellence of all culinary offerings...Local areaImmediate start$115k - $120k
...Position Title: EXECUTIVE CHEF- PLANT-FORWARD CULINARY INNOVATION LEADER-PALO ALTO, CA Salary: $115,000- $120,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...Work at officeLocal areaRemote workFlexible hours- Benefits: 401(k) 401(k) matching Dental insurance Employee discounts Flexible schedule Free food & snacks Health insurance Paid time off Training & development Vision insurance Coconuts Caribbean Grill is a full-service restaurant located ...Flexible hours
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