General manager fine dining memphis
Xclusive Services
Job Description
Job Description
Hello candidates! This is an AMAZING restaurant group who rarely has a GM opening. Fantastic culture and leadership as well as opportunity to mske more $ and add real value to an already succesful group. Relocation is included. Excellent cost of living with a great pay plus bonuses. Please, only upscale high volume experience or fine dining resumes!
Overview
We are seeking an energetic and dynamic General Manager - Restaurant Upscale to lead our upscale dining establishment with passion and precision. In this pivotal role, you will oversee all aspects of restaurant operations, ensuring exceptional guest experiences, operational excellence, and team leadership. Your enthusiasm for the food industry and commitment to hospitality will drive the success of our vibrant restaurant. This is an exciting opportunity for a seasoned management professional eager to elevate a distinguished dining venue to new heights.
Duties
- Lead daily restaurant operations, maintaining high standards of service, food quality, and cleanliness.
- Manage staff recruitment, training, and development to foster a motivated and skilled team.
- Oversee food preparation, kitchen management, and food safety protocols to ensure compliance with health regulations.
- Utilize POS systems such as Aloha POS and Micros POS for order processing, sales tracking, and inventory control.
- Monitor inventory levels, control food costs, and manage procurement to optimize profitability.
- Handle cash management duties including cash handling procedures and shift cash reconciliation.
- Implement staff schedules, supervise shift operations, and ensure efficient workflow during peak hours.
- Conduct regular performance evaluations and provide coaching to enhance team performance.
- Analyze profit and loss statements to identify opportunities for financial improvement.
- Promote a welcoming hospitality environment that emphasizes outstanding customer service and guest satisfaction.
Skills
- Proven management experience within upscale or fine dining restaurants with a strong background in food service management.
- Extensive knowledge of food preparation techniques, culinary standards, and kitchen operations.
- Proficiency in POS systems such as Aloha POS and Micros POS for sales processing and inventory management.
- Strong leadership skills with experience in supervising teams, conducting interviews, and staff training & development.
- Excellent communication skills suited for managerial roles in hospitality settings; ability to motivate teams effectively.
- Deep understanding of food safety management practices and food handling procedures.
- Skilled in managing budgets, performing profit & loss analysis, and implementing cost-control measures.
- Experience with catering, banquet services, bar operations, and event management is a plus.
- Ability to handle multiple responsibilities efficiently while maintaining attention to detail in a fast-paced environment.
- Knowledge of hospitality industry standards including casual dining experience, hotel experience, or managing hospitality teams is highly desirable.
Join us as a General Manager - Restaurant Upscale where your leadership will inspire excellence! We are committed to fostering a vibrant workplace that values innovation, teamwork, and exceptional service—making every guest visit memorable while supporting your professional growth every step of the way!
\nCompany DescriptionWe are a Staffing company working with some of the best Restaurant and Hotel companies out there! We offer full time jobs and task force jobs with opportunity for advancement!
Company Description
We are a Staffing company working with some of the best Restaurant and Hotel companies out there! We offer full time jobs and task force jobs with opportunity for advancement!
$53.74k - $63.22k
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