Hospital Sous Chef - Menu Innovation & Team Leadership
Compass Healthcare
A leading healthcare food service provider is seeking a Sous Chef to manage operations at a 200-bed acute care hospital. You will supervise a team of 25, assist the Executive Chef with menu development, and ensure high-quality meal preparation. Ideal candidates should have an A.S. or equivalent experience, proficiency in culinary management, and a ServSafe certification. The position offers a competitive salary and comprehensive benefits including medical, dental, and retirement plans, while promoting a drug-free workplace. #J-18808-Ljbffr Compass Healthcare
- ...looking for a passionate Sous Chef to join their culinary team. This role will involve collaborating... ...while assisting in menu development, managing... ...kitchen and have strong leadership and communication skills.... ...growth within a dynamic hospitality environment. #J-18808-Ljbffr...Suggested
$85k - $90k
Atrium Hospitality is seeking an Executive Chef for its Kansas City location. This full-time role involves leading a culinary team to enhance food quality and guest experiences. Candidates should... ...have over 4 years of culinary leadership experience in a hotel setting and...SuggestedFull time$22 per hour
...for a full time and part time SOUS CHEF position. Location :... ...company supporting more than 1,000 hospitals and healthcare systems across... ...000 professional food service team members. The company has been... ...complete understanding of daily menu items and accurately explains...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- Compass Group, North America is hiring a Sous Chef for Morrison Healthcare in Kansas City. This role focuses on managing the Culinary Department and includes responsibilities like menu planning, assisting the Executive Chef, and executing catering events. Candidates should...SuggestedFull time
- Bass Pro Shops is hiring an Executive Sous Chef Assistant to support the kitchen operations in Missouri. The successful candidate will be responsible for scheduling, menu development, and monitoring food production. Candidates should have an Associate's degree in culinary...SuggestedFull time
- ...capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This job is not... ...work requires initiative, leadership, hands-on self-reliance, judgement... ...recipes Prepare all menu items and special request events... ...~ Able to both lead a team & take direction ~ Minimum...Summer workSeasonal workLive inLocal areaRelocationDay shift
$25 per hour
...for a full time SOUS CHEF position. Location... ...in joining our team? You bring the enthusiasm... ...opportunity and innovation. Together, we’ll... ...of daily menu items and accurately... ...Accident Insurance, Hospital Indemnity Insurance... ...Group: Achieving leadership in the foodservice...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...Summary/Objective The Sous Chef position works... ...out by the culinary leadership team. The Sous Chef position... ...maintaining Big Grove’s hospitality standards while... ...experience. # Assist in menu planning and development... ...and continually innovate and improve the menu...Full timeShift workWeekend workAfternoon shift
$60k - $68k
...company, serving more than 1,000 hospitals and healthcare systems across... ...and 1,200 executive chefs, and serves more than 600M meals... ...Job Summary Working as the Sous Chef, you are responsible for... ...dinner. You may supervise a team of 25, comprised of Porters, Cooks...Work at officeLocal areaRemote workRelocation packageMonday to FridayFlexible hours3 days per week- ...JOB SUMMARY: The Sous Chef assists the... ...supporting kitchen leadership through supervising... ...across the culinary team. Management level... ...: Produces innovative and diversified menus... ...compliance with Avion Hospitality standards, as... ...Performs spot checks for menu accuracy and taste...Full timeFlexible hoursAfternoon shift
- Overview Join Our Team as a Executive Chef at the Historic Magnolia... ...with a passion for innovation and excellence? We’... ...In this high-impact leadership role, you’ll be the... ...detail — from bold menu creations to top-tier... ...certification in Culinary Arts, Hospitality Management, or a...Live inFlexible hoursShift workNight shift
- ...Clubs in Overland Park, Kansas, is seeking a Sous Chef responsible for overseeing daily kitchen... ...and cleanliness, and manage staffing and menu development. Candidates should possess at... ...benefits package for full-time team members. #J-18808-Ljbffr Invited ClubsFull time
- ...are seeking an Executive Sous Chef to join our team! You will thrive in a fast... ...Assist in the development of menu items Standardize... ...cooking techniques Strong leadership qualities Ability to thrive... ...The Fold is a hospitality driven restaurant built on...Casual workAfternoon shift
- ...Leader in Kansas City to oversee culinary operations at Brew Brothers/Express. This role demands exceptional culinary expertise and leadership skills to drive food quality and guest satisfaction. The ideal candidate will have 8-10 years of experience, with solid knowledge...Shift work
- ...Join our high-energy team and help guests enjoy... ...and join our team as a Sous Chef! We are seeking a passionate... ...will possess strong leadership skills, excellent... ...play an integral role in menu development, managing... ...certification in culinary field/hospitality field preferred...
$60k
...Living Are you an experienced Sous Chef with a strong culinary... ...a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which... ...preparation and service of all menu items, including adherence to...Local areaShift work$60k - $70k
...Great Wolf, the Resort Sous Chef works in a fast paced,... ...to high quality hospitality. The Sous Chef manages... ...training, functional, and leadership training Prioritize Your... ...Uniqueness: Join a team that cheers for diversity... ...menus and individual menu items for all outlets...Full timePart timeFor contractorsFor subcontractorLocal areaImmediate startFlexible hoursNight shift- ...Orders raw food ingredients necessary to prepare all items on the menu for area of responsibility Ensures that all raw food... ...trains, appraises, coaches, counsels and disciplines departmental team members according to Loews Hotels standards Follows New Hire Training...Local area
$22.5 per hour
...hiring immediately for full time SOUS CHEF positions. Location :... ...With more than 31,000 dedicated team members, including 1,600... ...complete understanding of daily menu items and accurately explains... ...Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursWeekend work$55k - $65k
...leader with a real passion for the hospitality industry? Are you looking to... ...Overland Park, KS As a Restaurant Sous Chef , your experience and leadership skills will head up some of the... ...staff, while building a strong team of your own and continuing to advance...- Bass Pro Shops is seeking a Jr Sous Chef for its Big Cedar Lodge in Ridgedale, MO. The role involves overseeing the preparation and presentation... ...Culinary Arts. The position offers comprehensive benefits and opportunities for team collaboration. #J-18808-Ljbffr Bass Pro Shops
- Hyatt is seeking an Executive Chef in Missouri to oversee kitchen operations and ensure... ...staff. Primary responsibilities include menu planning, training of culinary staff, and... ...staff. Ideal candidates will demonstrate leadership in high-volume settings, possess strong organizational...
$85k - $90k
...service provider is seeking an Executive Chef to lead culinary operations at Kansas City... ...Zoo & Aquarium. Responsibilities include menu planning, kitchen staff training, and... ...in kitchen management and possess strong leadership skills. The position offers a salary range...- ...and retain a position of leadership in our industry. Our... ...our shareholders, our team members and our communities... ...by the Executive Chef. Monitor quality and quantity... ...experience as a Sous Chef or equivalent leadership... ...in contemporary menu design with adaptability...ApprenticeshipLocal area
- ...exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic... ...high quality guest dishes that follow the established menu choices. Adhere to all guest and crew dietary requests and...Daily paidFull timeLocal areaShift work
$70k - $75k
...in an elegant setting. As an Executive Sous Chef, you will support the Executive Chef by... ...and food safety. You play a key role in menu execution, training, and maintaining high... ...product quality Strong communication, leadership, and conflict resolution skills Stable...Temporary workFlexible hours- ..., Inclusion, Respect, Innovation, and Teamwork to create... ...ingredients and cook menu items using a variety... ...independently and as part of a team Comfortable standing... ...Rights: Atrium Hospitality is now one of the largest... ...in them. This leadership responsibility is a critical...Full timeFlexible hoursShift workNight shift
- ..., Inclusion, Respect, Innovation, and Teamwork to create... ...ingredients and cook menu items using a variety... ...independently and as part of a team Comfortable standing... ...Rights: Atrium Hospitality is now one of the largest... ...in them. This leadership responsibility is a critical...Part timeFlexible hoursShift workNight shift
- Compass Group USA is seeking a Sous Chef I in Kansas City, MO to support culinary operations... ...position. Responsibilities include menu planning, team supervision, and compliance with food... ...ideal candidate will possess strong leadership and production management skills, and...
- ...motivated, and capable Special Diets (Allergen) Chef / Sous Chef. The position is not local and is a... ...to properly execute recipes Prepare all menu items and special request events Follow... ...Standards Able to both lead a team & take direction Minimum 6-day 70-hour work...Summer workSeasonal workLive inLocal areaRelocation
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