Sous Chef
$75k - $85kChart House
Sous Chef Chart House in Monterey, CA is seeking a talented Sous Chef to join our team in a stunning waterfront setting overlooking Monterey Bay. This is a great opportunity for a culinary leader who thrives in a high-volume, upscale environment and is passionate about delivering exceptional dining experiences. You’ll work alongside an experienced leadership team, drive kitchen excellence, and grow your career with a nationally recognized brand—all while enjoying one of the most beautiful backdrops on the California coast. Benefits Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range USD $75,000.00 - USD $85,000.00 /Yr. #J-18808-Ljbffr Chart House
$47.6 - $61.54 per hour
...• Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides...SuggestedHourly payFull timeWork experience placementLocal areaRemote work- ...Executive Sous Chef SSA Group at Monterey Bay Aquarium is looking for a talented Executive Sous Chef to join our team! At SSA, we're Unapologetically Family it's who we are and how we show up for each other, for our 90+ cultural attraction partners, and for the more...SuggestedFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
$29.19 - $33.65 per hour
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations. - Recognizes superior quality products, presentations and flavor. - Ensures compliance with all local,...SuggestedHourly payFull timeWork experience placementLocal areaRemote workShift work- ...The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills: Five years of luxury resort or hotel experience. Two years’ experience as a Sous Chef. Unexpired...SuggestedRelocation package
- ...Nbutexas in Monterey, CA seeks an experienced Sous Chef to ensure top-quality preparation of fine cuisine for the restaurant and special events. The ideal candidate has luxury resort or hotel experience and strong leadership in a high-volume kitchen. You will assist with...SuggestedRelocation package
$75k - $85k
...Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee efficient and effective day-to-day kitchen operations, ensure exceptional food quality, manage food requisitions, and maintain cleanliness and sanitation standards. Enjoy...Local areaWeekend workAfternoon shift$84k - $95k
...SOUS CHEF - HOTEL RESTAURANT & BANQUET OPERATIONS Full-Time | Exempt | Monterey, CA SALARY RANGE: $84k- $95K ANNUAL (PAID BI-WEEKLY) Join our culinary team! We are seeking a talented, motivated, and hands-on Sous Chef to support the Executive Chef and lead daily operations...Bi-weekly payFull timeSeasonal workLocal areaFlexible hoursShift workNight shift$29.19 - $33.65 per hour
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations. Recognizes superior quality products, presentations and flavor. Ensures compliance with all local...Hourly payFull timeWork experience placementLocal areaShift work$25 - $26 per hour
Position: Sous Chef Shifts, Time, and Days: Full-Time, PM Shift (11:00 am- 7:30 pm) Must be flexible to work weekends and Holidays $500 SIGN ON BONUS ($250 AFTER 30 DAYS & $250 AFTER 90 DAYS) Pay Range: $25.00-$26.00 per hour The COTTAGES OF CARMEL is a premier senior living...Hourly payFull timeLocal areaRelocationRelocation packageFlexible hoursShift workWeekend workDay shift$75k - $85k
...Sous Chef Chart House in Monterey, CA is seeking a talented Sous Chef to join our team in a stunning waterfront setting overlooking Monterey Bay. This is a great opportunity for a culinary leader who thrives in a high-volume, upscale environment and is passionate about...Temporary workFlexible hours- ...bonus incentives (subject to experience) We are hiring on behalf of a prestigious hospitality client seeking a talented and driven Sous Chef to join a high-end resort culinary team in Carmel, CA. This role is ideal for a hands-on culinary leader who thrives in a fast-...Seasonal work
- ...Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef – Chef – Executive...Weekend work
- ...Job Description Job Description Sous Chef Position Location: Lalla Grill – Del Monte Shopping Center, Monterey, CA Job Type: Full-Time Expected Hours: 50-55 hours per week Minimum Qualifications: Candidates who do not meet the minimum will NOT be considered...Full timeLocal areaShift workNight shiftWeekend workDay shift
$130k - $150k
...Executive Chef Position At Hyatt Regency Monterey Hotel And Spa On Del Monte Golf Course Are you a creative and dynamic Executive Chef... ...experience. At least 5 years as Executive Chef or Executive Sous Chef in a similar high and fast operation Hotel Property. Experience...- ...Chef de Cuisine We are hiring on behalf of a prestigious hospitality client seeking an experienced and dynamic Chef de Cuisine to lead a high-end restaurant operation in Carmel, CA. This role is suited for a strong culinary leader who can operate with an ownership...
- ...and regulations as set forth in the employee handbook and by management. Report any maintenance or repairs needed to the Executive Chef. Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and...Flexible hoursWeekend workAfternoon shift
$18 per hour
...sustainability standards throughout all service periods Show initiative and leadership - there is room to grow into a Lead Line Cook or Sous Chef role based on exceptional performance Qualifications: 2+ years of experience working in a professional kitchen (line cook...Hourly payFull timeContract workRemote workAll shiftsFlexible hoursShift workNight shiftDay shiftAfternoon shift$18 - $20 per hour
Join A Winning Team! Line Cook This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth...Flexible hours$18.5 - $30.2 per hour
Bakery Decorator As a Bakery Decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. You'll use your artistic talents to build and finish all specialty bakery goods, ensuring that every detail ...Hourly payFull timePart timeSeasonal workFlexible hoursNight shift$20 - $22 per hour
Job Description Job Description Line Cook Position: Location: Lalla Oceanside Day and Night Shifts. Job Type: Part Time & Full-Time Availability Expected Hours: 40 hours per week Pay: $20–$22 per hour + tips included Minimum Qualifications: Candidates...Hourly payFull timePart timeCurrently hiringLocal areaShift workNight shiftWeekend workDay shift$20 - $22 per hour
...food storage. Follow recipes and portion standards to maintain consistency and control food costs. Communicate effectively with chefs, managers, expo, servers, and other kitchen staff during service. Maintain speed and accuracy during busy service periods while...Hourly payFull timePart timeShift workDay shift- Job Description Job Description Lalla Grill Del Monte - Line Cook - Cocinero Full time Y Tiempo Medio Lalla Grill Del Monte is looking for additions to our team. We are currently searching for talented and passionate individuals to expand our kitchen team. We...Full time
- ...hospitality and the desire to be a part of a team. Reporting to the Chef de Cuisine this critical position will produce hot and cold foods prepared to the highest standards set by the executive chef and sous chef. Working on the pizza station, this position requires...Hourly payFull timeWork at officeLocal area
$18 - $20 per hour
LINE COOK This isn’t just your next job - it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and...Flexible hours- ...Overview Opportunity: Executive Chef Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive Chef to lead our restaurant operation and influence property-wide food and beverage growth.. This role offers...Weekend work
$55 per hour
...Location: CSU Monterey Bay We are hiring immediately for full time CHEF, SOUS positiona. Address : 100 CAMPUS CENTER, BLDG 16. Seaside, CA 93955Note: online applications accepted only. Schedule : Full time schedule: Wednesday - Sunday. Varying shifts...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work$55 per hour
...Location: CSU Monterey Bay We are hiring immediately for full time CHEF, SOUS positiona. Address: 100 CAMPUS CENTER, BLDG 16. Seaside, CA 93955 Note: online applications accepted only. Schedule: Full time schedule: Wednesday - Sunday. Varying shifts available. Open availability...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work- ...who have a passion for craft beverages, awesome food, hospitality and the desire to be a part of a team. Reporting to the Executive Chef this critical position performs a variety of duties associated with cleaning, organizing and keeping the kitchen area, cooking tools...Hourly payFull timeWork at officeLocal area
- Carmel Mission Inn in Carmel-by-the-Sea, CA is seeking a Kitchen Steward to maintain spotless dishware, utensils, and kitchen spaces. You will support the kitchen team with diligent cleaning, proper storage, and a proactive approach to sanitation. The role emphasizes reliability...
- Why Join Our Team? Industry-Leading Compensation : Up to 10% of the base salary in performance-based bonuses Competitive Pay Comprehensive Benefits Package Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for...Full timeTemporary workPart timeLocal areaShift work
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