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High-Volume Prep Cook — Fast, Precise, Team-Driven

Tao Group Hospitality

Tao Group Hospitality in New York City seeks a prep cook to support high‑volume food production in a fast‑paced venue. You will wash, chop, label, and store ingredients, follow recipes to TAO standards, and maintain strict sanitation and organization at the prep station. You’ll work as part of a team, communicating with chefs and staff, handle opening/closing duties, and participate in daily briefings. Previous culinary experience preferred; willingness to learn and adapt in a dynamic #J-18808-Ljbffr Tao Group Hospitality

Vacancy posted 2 days ago
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