Executive Steward: Lead Stewarding & Kitchen Ops
Sodexo
Sodexo is seeking an experienced Executive Steward for the San Diego Convention Center in San Diego, CA. You will lead the Stewarding Department, oversee dish room, storage, and non-food item distribution, and partner with the Culinary Leadership Team to ensure exceptional service. This role focuses on operational excellence, team leadership, and maintaining high cleanliness and safety standards in a dynamic, large-scale venue environment. #J-18808-Ljbffr Sodexo
Vacancy posted 2 days ago
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