Franchise Restaurant Manager: Lead Ops & Service
$8.5 per hourDenny's
Responsibilities Ensure the restaurant is fully and appropriately staffed at all times. Maintain operational excellence so the restaurant runs efficiently and effectively. Ensure that all laws, regulations, and guidelines are followed. Create a restaurant atmosphere that both patrons and employees enjoy. Minimum: $8.50 an hour Maximum: $25.00 an hour Equal Employment Opportunity Our brand is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law. #J-18808-Ljbffr Denny's
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...of .... Where Good Grows. Assistant Manager Responsibilities: The position of Assistant... ...the daily operations and staff of the restaurant, including the execution of all Company... ...and resolving food quality/service issues with guest satisfaction 100% Assist...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work$54k - $61.6k
...Overview If operating a restaurant is your dream career, you can make it happen... ...Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus... ...high quality seafood and beverage service while maximizing our guest...Weekly payTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift$15 - $16.5 per hour
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