Executive Chef: Airport Dining Leader
Paradies Shops
Paradies Lagardère in Denver, Colorado, is seeking an Executive Sous Chef/Kitchen Manager to help prepare and design food items, ensuring high quality and timely kitchen operations. This role involves managing and training kitchen staff. Ideal candidates should have proven experience, understanding of various cooking methods, and an established record of kitchen management. The position offers medical benefits and a 401K program. #J-18808-Ljbffr Paradies Lagardère
Vacancy posted 1 day ago
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