Lead Dinner Chef - American Bistro & Steakhouse
Country Waffles
Country Waffles in Livermore is expanding into dinner service and is seeking a Lead Dinner Cook to develop and lead our dinner kitchen operations. This role focuses on Classic American and American Bistro-style cuisine, including steaks, seafood, pasta, and freshly prepared sides. The successful candidate will manage dinner service, ensure high food quality, and contribute to menu development. Requires 5+ years in professional kitchens and 3+ years in dinner cooking; bilingual in English and #J-18808-Ljbffr Country Waffles
Vacancy posted 2 days ago
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