Requisition Sous Chef
$24.15 - $26.57 per hourBowlero Corporation
Sous Chef Opportunity
Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today!
Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills. They're the guardians of our Food & Beverage program, bringing our nationally recognized menus to life, keeping standards high, and managing their kitchens efficiently.
A Sous Chef's day-to-day includes:
- Adhere to the company's mandated F&B menu and purchasing programs
- Maintain budgeted revenue, costs of sales, labor, supplies, as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments as necessary
- Work with the Operations team and Sales staff in the absence of the KM/Chef, plan, supervise, and execute all banquet functions in conjunction with the operations and sales staff including supervision of the preparation and service of food and refreshments, as well as clean-up.
- Estimate food consumption and make purchases as appropriate from our specified food program; schedule staff efficiently to accommodate shifts in business volume
- Partner with KM/Chef or General Manager to address and resolve disciplinary issues as appropriate. Foster a team work environment.
- Ensure that our product quality, freshness, and presentation are always at company standard; supervise and oversee the preparation, portioning, garnishing, and storage of all food
- Assist Chef with managing all kitchen equipment maintenance as well as local Department of Health (DOH) regulations by conducting sanitation audits
- Proactively ensures that a clean, safe environment is maintained at all times.
- Report critical issues to General Manager ASAP.
What it takes:
- Minimum of 1-3 years of kitchen supervisory experience in high-volume retail, entertainment, hospitality, or restaurant venue is required
- Experience preparing catered events and presenting foods for special events desirable
- Relevant experience or equivalent combination of education and experience is also acceptable.
- Current ServSafe certification required.
Perks (more reasons you'll love your job):
- Free Bowling
- $1 Arcade Play
- 20% off Events
- 50% off Food & Beverages
- Weekly Pay
Work environment/physical demands:
- Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance.
Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.
The pay range for this position is $24.15 - $26.57.
Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here:
Bowlero CorporationVacancy posted 10 hours ago
Similar jobs that could be interesting for youBased on the Requisition Sous Chef in Minneapolis, MN vacancy
$68k - $78k
...outstanding service. We operate contract food service and focus on current culinary trends and creativity. Position Title Executive Sous Chef – St. Paul, MN Salary $68,000 - $78,000 annually Job Summary As the Executive Sous Chef, you will assist in operating the Culinary...SuggestedHourly payContract workWork at officeFlexible hoursBon Appétit Management
Saint Paul, MN3 days ago- ...Executive Sous Chef Delta Sky Lounge St Paul As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies...SuggestedFlexible hours
$70k - $72k
...Executive Sous Chef Reports to Executive Chef; position is exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in everything we do. We believe in the power of People, Place and Character; ensuring our properties are...SuggestedLocal areaImmediate start- ...Executive Sous Chef - St Paul Mn Our passion is food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the...SuggestedHourly payContract workWork at officeFlexible hours
$75k - $85k
...A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal candidate will possess experience as an Executive Sous Chef in Independent Restaurants and Hotel Food & Beverage operations, with...SuggestedWork experience placementImmediate startShift workGoodwin Recruiting
Minneapolis, MN5 days ago$60k - $65k
...them to perform their best. Salary $60,000 - $65,000 Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...Work at officeLocal areaRemote workFlexible hours- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work...ApprenticeshipImmediate startFree visa
The Walt Disney Company
Saint Paul, MN5 days ago - A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Saint Paul, MN5 days ago - ...Tanque Verde Ranch is seeking an Executive Sous Chef to lead culinary operations across 11 distinct outlets. This role involves developing kitchen teams, managing food costs, ensuring safety standards, and providing exceptional dining experiences. Candidates should have...Flexible hours
Tanque Verde Ranch
Saint Paul, MN3 days ago - ...Sous Chef Position The Sous Chef is leading all back-of-house culinary operations at the University Club of Saint Paul. This role is responsible for maintaining the highest standards of food quality, consistency, sanitation, and team performance across daily dining...Afternoon shift
$80k - $90k
...Task Force Sous Chef Looking for a Task Force Chef experience? With a longstanding legacy in the restaurant business, Marcus Hotels & Resorts aims to provide its guests a memorable experience, and believes that some of the fondest memories have been shared around the...Casual workWork at officeLocal areaWork from home- ...environment that respects, celebrates and retains its employees. Executive Chef Shane Streitz and the culinary team create visionary recipes so... ...sports event or a bustling convention. Position Summary The Sous Chef – Cold Prep supports the Chef Garde Manger in managing day-...Temporary workFlexible hoursAfternoon shift
Kelber Catering
Minneapolis, MN3 days ago - ...Description: Alma is seeking a Sous Chef. Alma is a nationally recognized fine dining restaurant owned by James Beard award winning chef Alex Roberts. We serve nourishing food inspired by the wonderful local farmers and suppliers that we work with. Our commitment...Local areaShift workNight shiftWeekend workAfternoon shift
Alma Cafe, Restaurant and Hotel
Wayzata, MN4 days ago $24 per hour
...Sous Chef Unidine is hiring immediately for full time Sous Chef positions. Location: Orchards of Minnetonka - 10955 Wayzata Boulevard, Minnetonka, MN 55305. Schedule: Full time schedule; AM and PM shifts available. Hours and days may vary, including some weekends...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursShift work- ...Kelber Catering, Inc located in Minneapolis is seeking a Sous Chef for cold food preparation. This role supports the Chef Garde Manger in preparing food for catered events and retail operations while ensuring food safety and quality standards. The ideal candidate should...
Kelber Catering
Minneapolis, MN3 days ago - ...The Opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Allianz Field in Saint Paul, Minnesota. In this role, you will support the Executive Chef in leading high-volume kitchen operations, with a focus on executing banquet event orders,...
- ...Job Description Job Description We are looking for an experienced Sous Chef to join our team. The ideal candidate will have a passion for excellence and a demonstrated ability to teach, coach, and develop subordinates. This is a well-known brand so if you are an experienced...Immediate start
Goodwin Recruiting
Saint Paul, MNa month ago $23 - $25 per hour
...Sous Chef The University of St. Thomas invites qualified candidates to apply to the Sous Chef opening within the University's Dining Services Department. Pay: $23 to $25.00 an hour Full Time, 12 months out of the year Work directly for the university, not a...Full timeFlexible hoursNight shiftAfternoon shift$26 - $31 per hour
...Job Description Job Description Top Job Located in Minneapolis, MN Salary: $26 - $31/hour SOUS CHEF | HIRING IMMEDIATELY Express Employment is seeking a skilled and motivated Sous Chef to join a fast-paced, team-oriented kitchen near Brainerd, MN. This...Full timeWork at officeImmediate startWeekend workExpress Employment
Minneapolis, MN9 days ago$26.5 per hour
...Sous Chef Unidine is hiring immediately for full time Sous Chef positions. Location: Hayden Grove Bloomington - 8715 Portland Avenue South, Bloomington, MN 55420. Schedule: Full time schedule. Open availability required. Hours and days may vary. Further details...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$22 per hour
...Sous Chef (Part-Time) Heathers Manor, 3000 Douglas Dr. N, Crystal, MN Are you looking for an opportunity to grow your career in an environment that values your unique talents, and will help you succeed? Look no further! Heathers Manor, a Transforming Age community...Hourly payFull timePart timeLocal area$24 per hour
Unidine is hiring immediately for full time SOUS CHEF positions. Location Orchards of Minnetonka - 10955 Wayzata Boulevard, Minnetonka, MN 55305. Schedule Full time schedule; AM and PM shifts available. Hours and days may vary, including some weekends. Further details...Hourly payFull timePart timeImmediate startFlexible hoursShift work- ...Sous Chef / Kitchen Manager Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift
$50k - $70k
...Description Position Description: Job Title: Sous ChefLocation: Dexter'sReports to:... ...per yearThis role reports to the Executive Chef and Culinary Team. The Sous Chef is responsible... ...; termination Assist in executing requisition and purchase of necessary supplies...Flexible hoursShift work- Unidine in Minnetonka is seeking a culinary professional to support the Executive Chef in overseeing kitchen operations. This role involves preparing meals according to corporate guidelines and ensuring a safe work environment. The ideal candidate will have a culinary...Flexible hours
- Unidine is hiring for a full-time Sous Chef position at Orchards of Minnetonka. The role involves preparing and cooking food, supervising staff, and ensuring food safety standards are met. Ideal candidates should have prior culinary experience and food handler certification...Full time
$17 per hour
Chef - Catering - Private Aviation Atikis MN Aviation Catering is hiring a chef to work at our Twin Cities commissary located in Saint Anthony, two miles west of Rosedale. Your qualifications include: Experience with food preparation. A history of working effectively in...Hourly payFull timePart timeShift workNight shiftDay shiftAfternoon shift- ...hotel. Your role will ensure guest satisfaction by supporting our chefs with precise ingredient preparation, helping create visually... ...mathematical skills are necessary to understand recipes, measurements, requisition amounts, and portion sizes. Spire Hospitality, LLC is an...Full timeApprenticeshipLocal areaShift work
$17.52 - $23.06 per hour
...products, reads menus, estimates food requirements, checks production, and keeps records to accurately plan production requirements and requisition supplies and equipment. Attends all allergy and foodborne illness in-service training and applies principles of food safety to...Hourly payFull timeWork experience placementLocal areaFlexible hours- ...Comply with all portion sizes, quality standards, Kitchen rules, policies & procedures. Estimate expected food consumption, requisition or purchase supplies, or procure food from storage. Set up Line according to kitchen guidelines and par sheets. Pre-cut ingredients...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Requisition Sous Chef. Be the first to apply!
