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Kitchen Operations Leader: Guide & Develop Teams

Cooper's Hawk Winery

A prominent culinary establishment in Cary, North Carolina, is seeking an experienced Assistant Executive Kitchen Manager. This role involves leading a high-volume scratch kitchen, ensuring food quality and safety while coaching the team. Ideal candidates will have 2-3 years of management experience in a full-service restaurant, possess excellent communication skills, and be able to work flexible shifts. The company offers a range of benefits including healthcare and dining discounts. #J-18808-Ljbffr Cooper's Hawk Winery

Vacancy posted 2 days ago
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