Assistant Director of Operations - Food & Beverage
$91.5k - $116.7kHyatt
- Responsible for short and long term planning and the management of the Food and Beverage operations in the front and back of the house
- Develop and recommend the budget, marketing plans and objectives and manages within those approved plans
- Implement and maintain F&B sales/marketing programs
- Direct and oversee development of employees
- Hire, train, empower, coach and counsel, performance and salary reviews
- Direct the implementation of the payroll, reports, forecasts, inventory and budget for food and beverage operations
- Coordinate food and beverage operations with other hotel departments to ensure efficient guest service
- Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality
- Implement procedures to increase guest and associate satisfaction
- Exercise quality control for both food and beverage
- Maintaining Hyatt standards of service and ensure their implementation
- Performing daily walk-through to ensure full compliance with Department of Health regulations and Hyatt Corporate standards
- Maintain communications with Corporate Staff
- Coach and counsel employees to reflect Hyatt service standards and procedures
SALARY
The salary range for this position is $91,500 - $116,700. This pay range reflects what Hyatt Regency Chicago reasonably expects to offer for the role; the final compensation will be determined based on the candidate’s experience and qualifications.
BENEFITS:
· Health Insurance Eligibility: Available after 30 days of employment
· 401(k) Eligibility: Available after 30 days of employment
· 401(k) Matching Contribution: Eligible after 1 year of employment (limited match)
· Monthly Fitness Membership Reimbursement: Available up to a specified limit
· Qualified Parking & Transportation Tax Exemption: Subject to eligibility
· Paid Time Off & Holidays: Provided according to company policy
PERKS:
· Discounted Colleague Rate Room Nights: Available based on room availability
· Complimentary Room Nights: Offered based on availability
· Complimentary Meals: Available in the colleague dining room
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