Hospitality-Driven Restaurant Floor Manager
A.O.C. THIRD
A.O.C. is seeking an organized, hospitality-driven Restaurant Manager to join our management team in Los Angeles. This hands-on leader will mentor staff, elevate guest experiences, and ensure dining experiences reflect our chef-driven, seasonal approach. You will oversee front-of-house operations, schedule and train the team, and partner with culinary and management colleagues to maintain outstanding service standards. Availability for evenings, weekends, and holidays is required. #J-18808-Ljbffr A.O.C. THIRD
Vacancy posted 5 days ago
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