SOUS CHEF (FULL TIME)
$28 per hourCompass Group
We are hiring immediately for a full time SOUS CHEF position. Location: 9520 Towne Center Drive, San Diego, CA 92121. Note: online applications accepted only. Schedule: Full time; Monday through Friday, day shift. Event availability is required. More details upon interview. Requirement: Five years of scratch and global cooking, leadership, and quality assurance is required. Pay Range: $28.00 per hour to $31.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1551008. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Where Passion Meets Purpose - and Careers Come Alive At Wolfgang Puck Catering, great careers are crafted the same way great food is — with passion, intention, and the right people around you. We hire for curiosity, spirit, and heart, and we invest in everything you bring to the table. Through mentorship, real development, and a clear path to leadership, we're committed to your journey — not just your job title. Come be part of something that challenges and champions you in equal measure. "I can have the best food, but if we don't have good people, it won't get you very far." — Wolfgang Puck Success on our team starts with our culture: We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients. A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats. Our services require a CONCIERGE mentality, a bias to action with humble hospitality. We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to. We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships. We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy). Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions. “I can have the best food, but if we don’t have good people, it won’t get you very far.” Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements. Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. Keeps up with peak production and service hours. Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. Performs other duties as assigned. Associates at Wolfgang Puck Catering are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Wolfgang Puck Catering maintains a drug-free workplace. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
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Job Summary We are hiring immediately for a full‑time Sous Chef position at ASML/CYMER, 17075 Thornmint Court, San Diego, CA 92127. Schedule: Full‑time, Monday-Friday; hours may vary (details to be discussed during interview). Fixed pay: $29.50 per hour. Essential Duties...Full timeHourly payLocal areaImmediate startMonday to FridayFlexible hours$24 - $28 per hour
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...kitchen personnel daily. Assists Executive Chef with all kitchen operations and... ...business demands and for tracking of employee time and attendance. Trains employees in safety... ...Date 06/15/2026, 03:42 PM Job Schedule Full time Locations 1000 H St, Chula Vista,...Full timeLocal areaShift work$29 per hour
We are hiring immediately for a full time SOUS CHEF position. Location: ServiceNow SD - 4770 Eastgate Mall, San Diego, California 92121. Note: online applications accepted only. Schedule: Full time; Days may vary, 6:30 am to 3:00 pm. More details upon interview. Requirement...Full timeHourly payPart timeLocal areaImmediate startRemote workFlexible hours$74k - $78k
...Experienced Job Location: Lodge - La Jolla , CA 92037 Position Type: Full Time Salary Range: $74,000.00 - $78,000.00 Salary/year Job Shift:... ...meeting spaces, and unprecedented service. Summary The Sous Chef ("Supervisor de Cocina") position oversees all culinary operations...Full timeHourly payShift workWeekend work$29.5 per hour
Eurest USA is hiring a full-time Sous Chef at ASML/CYMER in San Diego, CA. The position requires prior Sous Chef experience and involves cooking, supervising staff, and ensuring food safety. Benefits include retirement plans, health programs, and employee assistance. The...Full timeHourly payMonday to Friday- A premier gaming resort in San Diego seeks an Assoc Sous Chef to assist with the culinary operations. Responsibilities include monitoring... ..., Serv-Saf certification, and leadership skills. This full-time position is vital to maintaining the high standards of our dining...Full timeFlexible hours
$26 - $30 per hour
...teaching, training, and knows that cooks become chefs through mentorship, guidance and... ...Japanese cuisine background • Jedi-level time management and station organization • Curiosity... ...as you grow On top of that Full Benefit Package offered with Supplemental...Full timeHourly pay$29.5 per hour
...Job Description Job Description We are hiring immediately for a full time SOUS CHEF position. Location : ASML/CYMER - 17075 Thornmint Court, San Diego, CA 92127 Note: online applications accepted only. Schedule : Full time schedule. Monday - Friday,...Full timeHourly payPart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours$27 - $32 per hour
...Service Associates. Assumes kitchen responsibilities in absence of Chef de Cuisine. Responsible for all aspects of daily production/... ...completed prior to any applicant beginning work in a full-time, part-time non-student, or sensitive student capacity with Aztec...Full timeHourly payPart timeWork at officeLocal areaFlexible hoursNight shiftWeekend workDay shift$73k - $77k
...SUMMARY: Manages a team of lead cooks, line cooks, prep cooks, stewards, and full-time kitchen employees. Assumes kitchen leadership responsibilities in the absence of the Executive Sous Chef. Oversees all aspects of daily food production and preparation for the...Full timePart timeWork at officeLocal areaFlexible hoursNight shiftWeekend workDay shift$85k - $100k
...assigned station and service areas. Alert Chef as to any deficiencies of food items and/or... ...21 years of age. 3 years experience as a sous chef/kitchen manager. High school graduate... ...and special items, their preparation method/time, all ingredients and quality standards,...Seasonal work$90k - $110k
...class hospitality experiences. Thrive in a dynamic, fast‑paced work environment. Be able to walk and stand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks; and lift and carry up to 50 lbs. Required Knowledge, Skills, and...Work experience placementLocal areaImmediate startShift work- ...the world's cuisines into an irresistible dining experience. Our Sous Chefs are responsible for the daily operations of the kitchen, by... ...dental and prescription drug coverage Meal discounts Vacation time A flexible schedule Career advancement opportunities A work environment...Casual workLocal areaFlexible hours
- ...performance Dental insurance Health insurance Paid time off 401(K) with company match Health... ...1 Manager Meal each day Job Summary The Sous Chef is a key leader in the kitchen and is... ...3 years’ experience as a sous chef in a full-service restaurant Manager food safe/ServSafe...Shift workNight shiftWeekend workEarly shift
- ...Job Responsibilities The Sous Chef is responsible for planning and managing preparation, production, food quality, planning menus and food... ...successfully leading and coordinating staff in a high-volume, time-sensitive environment. Requires ability to lead others in the...ApprenticeshipLocal areaImmediate startShift workWeekend work
- ...the procurement, production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quali Sous Chef, Banquet, Executive Chef, Chef, Restaurant...
$10 per hour
...Sous Chef page is loaded## Sous Cheflocations: Viejas Casinotime type: Full timeposted on: Posted 3 Days Agojob requisition id: JR100068Job Description• Supervises the day... ...the shift to ensure proper coverage at all times.• Observes, trains, coaches, and documents team...Casual workFlexible hoursShift workWeekend workAfternoon shift$58k - $72k
...Performance Plan 401 (k) retirement plan with company match Generous paid time off Training and leadership development program Dining discounts... ..., Broil, Sides Cook or Expediter) as scheduled by the restaurant Chef. Conduct thorough walk-through of operation prior to opening each...Work experience placementShift work- ...products that are of the highest quality. The Sous Chef is responsible in overseeing Daily... ...requisitions are accurate and delivered in a timely manner. Ensure the cleanliness and... ...work areas, utensils, and equipment. Have full knowledge of all banquet menu items. Follow...Shift work
$72k - $75k
...multiple dining options, a beautiful pool, a kids pool, astonishing Bay views, fire pits and so much more. We are excited to welcome a Sous Chef to our Mission Bay Family. The JOB: As our Sous Chef, you’ll work hand in hand with our talented culinary team, supporting them in...Local areaWeekend workAfternoon shift$70.3k - $75k
...to minimize liabilities and related expenses.Assist the Executive Chef in the creation, costing and implementation of seasonal and... ...ensure accomplishment of goals.Ability to work effectively under time constraints and deadlines.Effective verbal and written communication...Temporary work$85k - $95k
...Join to apply for the Chef de Cuisine role at Montage International... ...all production and plating in a timely, efficient manner; meeting and... ...hire, train, and supervision of sous chefs and cooks Implement cost... ...Employment type Employment type Full-time Job function Job function...Full timeHourly payWork at officeLocal areaRelocation packageFlexible hoursShift work
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