Chef Manager: Menu Innovator & Kitchen Leader

Bon Appétit Management Company

Bon Appetit Management Company is seeking an experienced Chef Manager to lead our Santa Clara Market culinary operation, focusing on menu innovation, guest experience, and operational excellence. This hands-on role requires coaching teams, developing seasonal menus, managing food costs, and maintaining HACCP standards in a fast-paced café setting. Join a company that values creativity, growth, and outstanding service, with a comprehensive benefits package. #J-18808-Ljbffr Bon Appétit Management Company

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Vacancy posted 2 days ago

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