Culinary Team Leader Chef-in-Training (NYC)
Dig Inn
A culinary restaurant chain in New York City is looking for a Chef-in-Training to join their kitchen team. Candidates should have a robust passion for good food and a desire to learn culinary skills in a fast-paced environment. Responsibilities include food preparation and maintaining high standards of food safety. The role offers opportunities for growth and competitive pay, including potential tips. They encourage diverse candidates to apply, reflecting their commitment to inclusivity. #J-18808-Ljbffr
Vacancy posted 4 days ago
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