KITCHEN MANAGER
Metro Services, LLC
Job Description
Job Description
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, simply delicious defines our food and 100% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:A great team thats waiting for you to join!A family-oriented business modelCompetitive benefitsPaid vacationLong-term career growthYou have:The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all timesThe attention to detail to ensure all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanlinessThe willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programsThe ability to control cash and other receiptsThe capability to make employment and termination recommendationsWillingness to work in a hands-on restaurant environmentYou might also have:Experience as a Manager in a fast-paced work environmentThe motivation to continually strive to support your team in all areas of professional developmentWorking experience in preparing all required paperwork, forms, reports, and schedulesKnowledge of scheduling labor by anticipated business activityExperience implementing corrective action in a prompt, fair, and consistent mannerA complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, Team Members, and Guests
- ...Kitchen Manager Job DescriptionCoordinate and supervise the kitchen employees according to food safety standards.Ensure compliance with state, federal, and local food handling requirements and standards.Provide direction to kitchen employees, ensuring the execution of...SuggestedTemporary workLocal area
- ...Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are! Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...SuggestedWork experience placement
- ...Opportunities Benefits Link Click here for more benefits information or copy this link: Not available in AR. Responsibilities The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and...SuggestedLocal area
- ...successful operation of our business, and genuinely want all employees to be successful and happy in their work. The Restaurant General Manager plays a key role in the operation of our restaurants and has accountability for directing the daily operations of the restaurant...SuggestedHourly payLocal area
- ...should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Pizza Hut - Murphy in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting...SuggestedFull timePart timeCurrently hiringImmediate startShift work
- ...well under pressure.Ability to maintain personal cleanliness.Education and Experience:High school or vocational school coursework in kitchen basics, such as food safety, preferred.Physical Requirements:Must be able to work early mornings, evenings, weekends, and holidays....Weekend workAfternoon shiftEarly shift
- ...Pizza Hut - Murphy is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Murphy, NC. As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and...Full timePart timeImmediate startShift work
- ...quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance...ApprenticeshipLocal areaShift workWeekend work
- ...example, the dough proofer. Review the prep list prepared by management to determine how much of each item needed will be prepared for... ...for this position will also turn on all equipment used in the kitchen for preparing customer orders. C.Prepare sauce for pizzas following...Immediate startShift work
- ...presentation meet HCSG standards. Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. Assist with inventory management and ordering of supplies. Interact positively with residents, staff, and guests, providing excellent customer...Local area
- ...to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed...Full timePart timeImmediate start
- ...for example, the dough proofer.Review the prep list prepared by management to determine how much of each item needed will be prepared for... ...into three compartments to wash, rinse, and sanitize all kitchen tools, and smallwares not washed in the automatic dishwasher...Immediate start
- The Fulenwider Group is seeking an Assistant Manager for a KFC location in Murphy, NC. This role leads daily restaurant operations to ensure high-quality service and adherence to brand standards. You will supervise staff, support training and development, and help optimize...
- ...chopping vegetables and preparing salads. Serve meals to residents according to dietary needs and portion sizes. Clean and sanitize kitchen equipment, utensils, and dining areas. Follow food safety and sanitation guidelines. Interact positively with residents,...Local area
$14 - $18 per hour
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance Career Growth Opportunities Excellent Benefits including 401(k) Employer Match. Our Purpose:We pride ourselves Grill Cook, Cook, Grill...Hourly payLocal area- ...experiences while leading a talented team? As an Assistant General Manager in the Food & Beverage industry at Bojangles, you will play a... ...: 1.5% of sales, or better Turnover Rates: Less than 150% Kitchen & Dining Supplies:.8% of Sales or Better Physical...
$21 - $24 per hour
...your director. Requirements: QUALIFICATIONS: Able to work in a fast-paced environment Able to multitask, prioritize, and manage time efficiently Able to contribute to an elevated farm-to-table dining experience Physical endurance to stand for an entire...Shift workWeekend work- ...General Manager, Hospitality Lead at Bojangles Recruit, develop, and manage a motivated team according to company policies Efficiently... ...Variance: 1.5% of sales, or better Turnover Rates: Less than 150% Kitchen & Dining Supplies: 0.8% of Sales or Better Physical...Local area
- Job Info Job Identification 7614 Job Category Hourly Customer Contact Apply Before 12/23/2026, 04:59 AM Job Schedule Full time Job Shift Varied Locations Harrah's Cherokee Valley River Job Description JOB DESCRIPTION About Us Proud to have ...Hourly payFull timeShift work
- ...excellence—not just in the food we serve, but in the environment we create for our guests and team. We take pride in: A scratch kitchen using wholesome, premium ingredients Industry-leading protocols for food allergies and dietary restrictions, including a robust...Full timeImmediate start
- ...a Line Cook, you’ll be a key part of our Back of House team—bringing focus, consistency, and pride to every plate that leaves the kitchen. You’ll work in a fast-paced, team-driven environment where quality, timing, and teamwork come together to create memorable guest...Hourly payLocal areaMonday to FridayFlexible hours
- Job Description Job Description Join our dietary team in an assisted living setting and help provide comfort, care and connection through every meal served to our residents! We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired...Weekly payDaily paidPart timeLocal areaImmediate startFlexible hoursShift workAfternoon shift
- ...menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present... ...procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role...Flexible hours
- Job Description Job Description Line Cooks are an essential part of our restaurant. Our commitment to Fresh, Authentic and Bold (FAB) flavors starts with our cooks following the recipes and preparation standards for all menu items. Quality and consistent dining experiences...Shift work
- Job Description Job Description Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity...Full timePart timeLocal areaShift work
- ...safety standards. Prep cooks must possess a general knowledge of kitchen equipment and small wares. Must be able to understand and carry... ...equipment, small-wares, inventory, and production issues with manager on duty. Clean and sanitize food storage areas weekly (...Shift workNight shiftDay shift
- ...Description: Prepare and cook food in a full-service restaurant. Set up stations, prepare dishes, and maintain cleanliness throughout the kitchen, including occasionally washing dishes. Requirements: Ability to work in fast paced environment, communicate clearly with...
$65k - $85k
...Job Description Job Description Restaurant General Manager About the Job: As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting...Work experience placementShift work$10.5 - $16 per hour
...menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed...Full timePart timeImmediate start- ...high standards of quality, portion control, and presentation. Kitchen Maintenance: Maintain a clean, organized, and sanitary kitchen... .... Team Collaboration: Work closely with the Dietary Manager and kitchen staff to ensure smooth kitchen operations and quality...
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