Prep Cook

Prep Cook Position at Parry's Pizzeria & TaphouseParry's is looking for a Prep Cook to support our original restaurant in Parker on a part-time basis, working 20-25 hours each week.Role OverviewPrep Cooks are responsible for preparing ingredients, maintaining kitchen organization, and supporting food quality and safety standards. This role requires attention to detail, strong time management, and consistency — ensuring the kitchen is set up for success before and during service.Responsibilities and DutiesPrepare ingredients by following recipes, prep sheets, and spec standardsPractice strong time management to complete prep efficiently and accuratelyUnderstand and execute correct portion sizes, taste profiles, and visual presentationLabel, date, and store all food items properlyMaintain a clean and organized kitchen throughout the shiftWash dishes, sanitize surfaces, and remove trash as needed to support BOH flowFollow all safety and sanitation practices consistentlyCommunicate clearly with Kitchen Managers and BOH teammates to support daily executionQualifications + SkillsAbility to work nights and weekendsStrong attention to detail and organizationAbility to follow recipes and prep standards consistentlyComfortable working on your feet for extended periodsAble to lift up to 20 lbs. as neededReliable, professional, and team-oriented demeanorWillingness to learn and apply coaching in real timePerks + BenefitsFlexible schedulingOngoing training and career growth opportunitiesDiscounted meals (50% off!)401(k) with company matchHealth benefits, including medical, dental, and vision - available to eligible full-time employeesAbout Parry'sAt Parry's Pizzeria & Taphouse, we create memorable dining experiences through Craveably Crafted™ Food & Beer and Uncommon Hospitality. Our Prep Cooks play a critical role in delivering that experience by ensuring our kitchens are organized, stocked, clean, and ready for service every day.Parry's restaurants are fast-paced and team-driven. Prep Cooks are essential to our success — supporting consistent food quality, smooth service, and strong execution. This role is ideal for individuals who take pride in their work, value structure, and enjoy being part of a high-performing kitchen team.