Miembro del equipo del restaurante
Papa John\'s
Descripción del Puesto El miembro del equipo del restaurante realiza las tareas asignadas en su estación de trabajo para garantizar que se entreguen productos y servicios de calidad a los clientes, cumpliendo con los estándares de Papa John's. Cumple con los estándares de uniforme, apariencia y operaciones definidos en el Manual de Operaciones, PIZZAcademy, Manual del Miembro del Equipo, así como con las leyes y ordenanzas federales, estatales y locales. Las tareas incluyen hacer productos de calidad, preparar ingredientes, tomar pedidos, proporcionar un servicio al cliente de calidad a través de interacciones positivas y profesionales, y actuar con un sentido de urgencia. Trabajar en equipo, apoyar otras estaciones de trabajo y contribuir a una atmósfera de trabajo en equipo, energía y diversión. Utilizar con precisión el Sistema FOCUS, procesar transacciones y vender de manera sugestiva para aumentar el promedio de la cuenta. Responsable de entregar la comida de manera rápida y precisa, siguiendo los principios de saneamiento y seguridad alimentaria. Valores y Actitudes EN - Poner las necesidades del cliente en primer lugar ORIENTADO A RESULTADOS – Comprometerse a alcanzar objetivos MENTALIDAD INNOVADORA – Abierto a nuevas ideas y formas de hacer negocios LIDERAZGO EN PENSAMIENTO ESTRATÉGICO – Participar en un pensamiento lógico y sistemático COLABORACIÓN – Trabajar juntos de la manera más efectiva Papa John's es un empleador que ofrece igualdad de oportunidades. #J-18808-Ljbffr Papa John\'s
Vacancy posted 2 days ago
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