Kitchen Supervisor
Omni Hotel
Omni Houston Hotel
Discover a luxurious oasis at the Omni Houston Hotel. Situated on impeccably manicured grounds, the Omni Houston features the finest in Houston accommodations with sensational views of Downtown Houston and the beautiful resort-style pool area. The Omni Houston Hotel is centrally located in the prestigious Uptown Post Oak/Galleria area and is just minutes from all the excitement that Houston, has to offer.
The Omni Houston Hotel's associates enjoy a dynamic and exciting work environment, comprehensive training, and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude, and empowerment day in and day out. If you are a friendly, motivated person with a passion to serve others, the Omni Houston Hotel may be your perfect match.
Position Overview:
To ensure all prep items are prepared and stored to hotel specifications, and to work with chef to ensure expectations of all aspects of food and staffing are met.
Key Responsibilities:
* Supervise daily food preparation for assigned areas.
* Utilize a hands-on approach to training and developing kitchen staff.
* Ability to instill safety and sanitation habits in all employees.
* Prepare all food items according to standard recipes and as specified on guest check, to ensure consistency of product.
* Visually inspect, select, and use only food items of the highest standard in the preparation of all menu items.
* Keep all refrigeration, equipment and storage of working areas in clean, working condition in order to comply with health department regulation.
* Teach associates the importance of consistency in preparation and presentation, ensuring the level of quality, portion control and plate presentation is adhered to by department staff consistently.
* Teach employees importance of, and how to interact with internal/external guests and courteously solve internal requests.
* Prep, stock and rotate line to ensure ample supply of products is maintained.
* Fire all food for service and to serve on line.
* Maintain check cooking times and temperatures.
* Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.
* Work closely with wait staff to exceed guest expectations.
* Maintain cleanliness of work area at all times.
* Complete other tasks as assigned by management.
Qualifications:
* Required to have at least 5 years culinary experience in a hotel or restaurant kitchen with minimum one year kitchen supervisory experience.
* Candidate must have proven culinary skills and must be able to lead, develop, and motivate staff.
* Must work well with others with ability to train a staff to produce high volumes of work while maintaining quality per Omni standards.
* Must be familiar with batch and quantity cooking in a high-volume restaurant.
* Excellent written and verbal communication skills as well as organizational skills.
* Must have basic mathematical skills and be able to adhere to recipes.
* Self-motivated, and ability to work with limited supervision.
* Ability to write and perform daily prep list and par sheets.
* The ability to work in a fast-paced high pressure work environment while executing delegated tasks and assignments.
* Culinary degree and/or formal training preferred.
* Food handlers certification required.
* Must be able to lift, push, pull and carry moderate weight. Must be able to walk/stand for extended periods of time, with frequent bending and twisting. Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.
* Must be able to work a flexible schedule to include weekends and holidays.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: View email address on click.appcast.io.
$19 - $22 per hour
...Job Description Job Description The kitchen supervisor oversees daily culinary operations, manages kitchen staff, and enforces food safety and quality standards. They act as the vital link between line cooks and the executive chef or management, balancing staff scheduling...SuggestedHourly payLocal area- ...Kitchen Supervisor Blossom Hotel is Houston's newest and most distinctive luxury destination for business and leisure. Located steps from the nations largest medical and research community at Texas Medical Center, near NRG Stadium and Rice University. Positioned at...SuggestedWorldwideFlexible hoursShift workDay shiftAfternoon shift
- ...Kitchen Supervisor Quotes Willowbrook is seeking a reliable and experienced full-time Kitchen Supervisor to join our team in Houston, TX. Must-Haves: ~5+ years of experience working in a professional kitchen ~2+ years of experience in a leadership position...SuggestedFull timeShift work
$44 per hour
...Description The kitchen supervisor oversees daily culinary operations, manages kitchen staff, and enforces food safety and quality standards. They act as the vital link between line cooks and the executive chef or management, balancing staff scheduling, inventory...Suggested- ...Topgolf Payroll Services in Houston, Texas is seeking a Kitchen Manager to supervise kitchen staff and ensure the kitchen operates smoothly while meeting food safety standards. The ideal candidate will have a supervisory background in a kitchen environment, strong leadership...Suggested
$60k
...Preferred fine dining restaurant experience. Major duties and responsibilities: Ability to communicate clearly with managers, kitchen and dining room employees, and guests. Ability to bend, stand, and stoop for long periods of time, and working long hours in hot...Full time- ...locations of Franchise concepts in Houston. We have RAKKAN Ramen, Pokeworks and upcoming WATAMI Japanese BBQ. We're seeking an experienced Kitchen Manager with deep expertise in Japanese cuisine to lead our culinary operations. This is an excellent opportunity for a passionate...Full time
- ...professional passionate about creating delicious, high-quality meals for seniors? We have a fantastic opportunity for a full‑time Kitchen Manager/Sous Chef who is ready to make a positive impact in our residents’ lives. If you’re ready to bring your culinary expertise...Full timeWeekend work
- Company DescriptionPerformance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs...Full timePart timeLocal areaShift workDay shift
- ...to show the highest standards in quality, taste and presentation to the guests we serve. This person is responsible for the overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, managing, and controlling the kitchen operation and...Shift work
$60k - $65k
Compass Corporate Salary: $60,000/Yr-$65,000/Yr What makes FLIK click Must be Barista Certified Job Summary This individual will be responsible for the supervision of the food service operation, ensuring the standards of excellence are met. They will supervise...Local areaRemote workFlexible hours- ...Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. S/he must work fast with a sense of urgency, while being friendly to guests...Shift workNight shiftWeekend work
- ...HEI Hotels & Resorts is seeking a seasoned kitchen leader to plan, manage, and supervise all food production for the hotel’s restaurant and room service. You will ensure a safe, sanitary work environment and adherence to HEI Franchise standards while driving quality and...
- ...We are currently looking for individuals to fulfill Part-Time and Full-Time Kitchen Manager positions. No experience is required to apply for the position. Training is provided through former experienced employees and available to hired applicants. We are looking for individuals...Full timeTemporary workPart time
$65k
Concourse Manager/General Manager.Directs all kitchen operations with a focus on best-in-class standards and operational excellence.... ...Mia's Table! ... Show more $19.00 hourly Full-time The kitchen supervisor oversees daily culinary operations, manages kitchen staff, and...Hourly payFull timePart timeFor subcontractorCasual work$17 - $21 per hour
...Select how often (in days) to receive an alert: We are hiring immediately for a full time COOK SUPERVISOR position. Location : Memorial Hermann Texas Medical Center - 6411 Fannin Street, Houston, TX 77030. Schedule : Full time schedule; flexible. Days and hours may vary...Full timePart timeLocal areaImmediate startFlexible hoursWeekend work$17 - $21 per hour
...Position Details Cook Supervisor – Full time. Location: Memorial Hermann Texas Medical Center, 6411 Fannin Street, Houston, TX 77030. Schedule: full time, flexible, weekends included. Pay: $17–$21 per hour. Job Summary Directly supervises food‑service associates in accordance...Hourly payFull timeFlexible hoursWeekend work$65k - $85k
...company we have vast opportunities for advancement for anyone who shares our core values. Job Summary We are looking for a Kitchen Manager who is a Leader for the BOH and is responsible for all aspects of the kitchen from consistent food preparation and quality...Casual work- ...Receive work assignments from the Executive Chef or immediate supervisor in the form of a cook's worksheet, menus, standardized recipes... ...other workers. WORKING CONDITIONS: The work is performed in kitchen areas, which are well lighted, but are often hot and noisy....Permanent employmentSeasonal workLocal areaImmediate startShift workRotating shiftDay shiftAfternoon shift
$60k - $65k
...Salary: $60,000-$65,000 annually Bonus Potential: Up to $13,000 annually (Up to $6,500 - $500 per period) Lead the Kitchen. Develop the Team. Deliver Great Pizza. At Via 313 Pizzeria, we believe great pizza starts with great people. We're...Flexible hoursShift work$55k - $60k
...Job Description Job Description Kitchen Manager / BOH Manager Salary: $55,000–$60,000 + Bonus Full-Service | Scratch Kitchen | Growth Opportunity We are seeking an experienced, hands-on Kitchen Manager to take ownership of the back-of-house operations for...Shift work- Job Description Job Description Seeking Kitchen Manager with experience in scheduling, purchasing, plate costing and recipe standardization. Must be English/Spanish Bilingual, and proficient with Excel/GoogleSheets.
$47k - $52k
...Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Kitchen Manager, you will be responsible for the successful operation of the Culinary Department for the United Club at IAH Airport. You will...Hourly payWork at officeLocal areaRemote workFlexible hours- ...Kitchen Manager Working as the Kitchen Manager, you will be responsible for the successful operation of the Culinary Department for the United Club at IAH Airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu...Hourly payWork at officeFlexible hours
$100k - $110k
...management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Salary: $100,000-$110,000...Remote workRelocationWeekend workAfternoon shift- Job Description Job Description REQUISITOS: EXPERIENCIA EN COCINA MINIMA DE 2 AÑOS SABER LEER, ESCRIBIR Y HACER OPERACIONES MATEMATICAS HABER COMPLETADO EL CURSO DE MANEJO DE ALIMENTOS Y HABER PASADO EL EXAMEN SATISFACTORIAMENTE CONOCER Y SABER EJECUTAR...
- ...Kitchen Manager Kitchen Managers own every aspect of their restaurant's kitchen operations. They uphold promises to their Team, their Guests, and the Business. Kitchen Managers direct, lead and coordinate the planning, organizing, training, and leadership necessary...Casual workWork at officeShift work
$22 per hour
...Role Overview (Houston Market) The Kitchen Manager is the culinary operator for the Houston market, operating out of a shared commercial kitchen. This is a working kitchen leadership role — the Kitchen Manager directly runs day-to-day operations at the commercial kitchen...Full timeShift work$14 per hour
...Job Description Job Description KNOWLEDGE: Knowledge of foodservice kitchen management COMPENSATION: Starting wage $14 - negotiable based on experience. ROLE RESPONSIBILITES AND DUTIES: Maintain cleanliness of back of house (BOH) Set up a weekly and monthly...Shift workNight shift- ...including food preparation and production, safety and sanitation and company policies and procedures). Hires, coaches, and trains the kitchen staff to perform various assignments and handle the equipment. Responsible for training kitchen and concessions personnel in...Shift workNight shiftWeekend work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Supervisor. Be the first to apply!



